BAVARIAN APPLE TORTE
This rich, creamy torte has always been one of my favorite autumn desserts. Mom uses the freshest apples from a local orchard and bakes this treat until the apples are crisp-tender. It tastes as good as it looks. -Alyson Armstrong, Parkersburg, West Virginia
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 14 servings.
Number Of Ingredients 13
Steps:
- Combine the first four ingredients. Press onto the bottom of an ungreased 9-in. springform pan. In a bowl, beat cream cheese and sugar. Add eggs and vanilla; mix well. Pour over the crust. Combine topping ingredients; spoon over filling. Bake at 350° for 55-65 minutes or until the center is set. Cool on a wire rack. Store in the refrigerator. Cut into wedges with a serrated knife.
Nutrition Facts : Calories 286 calories, Fat 16g fat (10g saturated fat), Cholesterol 74mg cholesterol, Sodium 157mg sodium, Carbohydrate 32g carbohydrate (21g sugars, Fiber 1g fiber), Protein 4g protein.
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Kenneth Aviles
[email protected]I'm not a big fan of apple desserts, but this torte was a pleasant surprise. It's not too sweet and the crust is really flaky.
wolf bomb
[email protected]This torte is the perfect balance of sweetness and tartness. I love the way the apples and the streusel topping complement each other.
Junayed Alkadr
[email protected]I've tried this recipe with different types of apples and they all work well. I especially like using Granny Smith apples because they hold their shape well in the torte.
Maria Clara Gones
[email protected]This is one of my favorite recipes. It's so easy to make and the results are always amazing.
Sawera Zubair
[email protected]I've made this torte several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
moffat zimba
[email protected]This torte is beautiful and delicious! I'm so glad I found this recipe.
Busayo Debby
[email protected]I was a little worried about making the streusel topping because I've never made it before, but it turned out great! It was the perfect finishing touch to this delicious torte.
Erhuvwu O
[email protected]I found the instructions in this recipe to be very clear and easy to follow. Even though I'm not an experienced baker, I was able to make this torte without any problems.
Farah Mostafa maher
[email protected]This torte was a hit at my dinner party. Everyone loved it, especially the streusel topping. I will definitely be making this again.
Ajimul hoke Ajimul hoke
[email protected]I've tried many apple torte recipes but this one is by far the best. The crust is so buttery and flaky and the filling is just the right amount of sweetness. I highly recommend this recipe!
Chide Henry
[email protected]This Bavarian apple torte is a delightful treat! The combination of sweet apples, flaky crust, and streusel topping is simply irresistible. I followed the recipe exactly and it turned out perfectly. My family loved it and I will definitely be making