BAUGHERS FRESH PEACH CRUMB PIE
Steps:
- 1. Crumb the butter, sugar, flour and salt with a pastry blender until well mixed 2. Set aside 3/4 cup of the crumbs 3. Press remaining crumbs into the bottom of a 9 inch pan about 3/4 of the way up the side 4. Combine peaches, cornstarch, sugar and lemon juice and mix well 5. Arrange peach mixture in crumb shell 6. Bake in 425 degree oven for 20 minutes 7. Remove from oven and sprinkle remaining top with reserved crumbs. 8. Return to oven and continue to bake for 20-30 minutes.
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Mahmoud SAWY
[email protected]This pie was a bit too sweet for my taste, but it was still very good. I think I would use less sugar next time.
Coc Soikot
[email protected]This pie was delicious! The peaches were perfectly ripe and the crumb topping was the perfect finishing touch. I would definitely make this pie again.
Sage Stone
[email protected]This pie was easy to make and turned out really well. The peaches were juicy and the crumb topping was crispy. I would definitely make this pie again.
Babal Seelro
[email protected]I followed the recipe exactly and my pie turned out great! The crust was flaky and the filling was delicious. I would definitely make this pie again.
MUNDA GUJJARA Da
[email protected]This pie was a bit too dry for my liking. I think I would add more butter to the crumb topping next time.
Prabod rukmal
[email protected]This pie was a little too sweet for my taste, but it was still very good. I think I would use less sugar next time.
Isabella Addison
[email protected]I'm not a big fan of peach pie, but this one was really good. The peaches were sweet and juicy, and the crumb topping was buttery and crunchy. I would definitely make this pie again.
Andrias
[email protected]This peach crumb pie is easy to make and absolutely delicious. I used fresh peaches from my backyard and they were perfect. The crumb topping is the perfect finishing touch.
SIBLINGS ANGEL
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it! The peaches were perfectly ripe and the crumb topping was divine.
Bithi Bithi
[email protected]This is the best peach crumb pie I've ever had! The peaches were so fresh and juicy, and the crumb topping was perfectly crispy. I will definitely be making this pie again.
LeaNightmare
[email protected]I've made this pie several times and it's always a hit. The crust is flaky and the filling is delicious. I like to add a scoop of vanilla ice cream on top.
Ashlee “Crash” Weimer
[email protected]This peach crumb pie is the perfect summer dessert! The peaches are juicy and sweet, and the crumb topping is buttery and crunchy. I followed the recipe exactly and it turned out perfectly.