BAUERNFRUHSTUCK
Make and share this Bauernfruhstuck recipe from Food.com.
Provided by ddav0962
Categories Breakfast
Time 30m
Yield 2 , 2 serving(s)
Number Of Ingredients 8
Steps:
- Fry the bacon until crisp. Remove and drain on paper towel. Remove bacon fat from pan, add the butter and saute the chopped onion until soft.
- Add the potatoes and brown lightly.
- Beat the eggs lightly and add the salt, pepper, milk and finally the bacon (chopped).
- Pour the egg mixture over the onions and potatoes and stir occasionally until cooked.
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Md Safi mia
[email protected]This is a great recipe for using up leftover potatoes and sausage. It's also a great way to get your kids to eat their vegetables.
Bhai jan
[email protected]I love this recipe! It's so easy to make and the results are always perfect. I usually serve it with a side of sauerkraut.
Lori chase
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The finished dish is absolutely delicious and perfect for a special occasion.
Phoenix _7
[email protected]I've never had Bauernfrühstück before, but this recipe made me a fan! It's so flavorful and satisfying.
Sahadat
[email protected]This is a great recipe for a hearty breakfast or brunch. I like to serve it with a side of roasted tomatoes and avocado.
Sarangi Indika
[email protected]I'm not a huge fan of potatoes, but this dish is so good that I can't resist it! The sausage and eggs are cooked perfectly and the potatoes are nice and crispy.
Zombie Xepapas
[email protected]This recipe is a keeper! It's so easy to make and the results are always amazing. I love that I can customize it to my own liking by adding different vegetables or meats.
Ihtisham Gaming
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually serve it with a side of toast and fruit.
Wukong FromSky
[email protected]I made this for breakfast this morning and it was absolutely delicious! The egg and potato mixture was so creamy and flavorful, and the sausage added just the right amount of spice.
Jabouin Lara
[email protected]This recipe is a great way to use up leftover potatoes. I also like to add some chopped onion and bell pepper to the skillet for extra flavor.
Summa Hope
[email protected]I've made this dish several times now and it's always a hit with my family. The potatoes and sausage are perfectly crispy and the eggs are cooked to perfection.
Ali King Jani
[email protected]This is the best Bauernfrühstück recipe I've ever tried! It's so easy to make and the results are always delicious. I love that it's a one-pot dish, so there's less cleanup involved.