BATTER BUNS
In going through my aunt's cookbook, I came across this recipe dated 1980. I love rolls and it sounds very easy.
Provided by Stephanie Dodd
Categories Other Breads
Time 30m
Number Of Ingredients 7
Steps:
- 1. Dissolve yeast in water; add sugar, salt, shortening, egg, and one cup of flour. Beat with mixer until smooth. Add remaining flour until smooth. Spoon into well greased muffin cups; let rise 30 - 45 minutes. Bake at 375 degrees until golden brown -- approximately 20 minutes. Enjoy!
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Limon Roy
[email protected]These buns are so easy to make and they taste incredible. I highly recommend them!
cosmin
[email protected]I made these buns for a potluck and they were a huge hit! Everyone loved them.
sad story
[email protected]These buns are absolutely delicious! I'll definitely be making them again.
Kopila Bhatt
[email protected]I've tried this recipe a few times now and I can never seem to get the buns to rise properly.
Ivan Krmec (izzo)
[email protected]These buns are the perfect combination of sweet and savory. I love them!
Md Afridi
[email protected]I'm not sure what I did wrong, but my buns turned out dense and dry.
Ali Bahadur
[email protected]These buns were a breeze to make and they taste amazing! I'm so glad I found this recipe.
Sunshine Comedy
[email protected]A bit bland. I think I'll add some herbs or spices next time.
Simon Emma
[email protected]These are the best batter buns I've ever had! I'll definitely be making them again and again.
faizurrahman khan
[email protected]I had a little trouble getting the batter to the right consistency, but overall the buns turned out great.
Awonke Mzwethemba
[email protected]These buns are the perfect addition to any meal. They're soft, fluffy, and have a wonderful flavor.
Aashika Gurung
[email protected]Not bad, but I think I'll try a different recipe next time.
Hannah Goodin
[email protected]I've made these buns several times now and they always turn out amazing! They're so easy to make and taste incredible.
Aiman Shaikh
[email protected]The buns didn't rise as much as I expected, but they still tasted great.
CROW GAMING
[email protected]These buns were a hit at my party! Everyone loved them and asked for the recipe.
Sifat Ahammed
[email protected]A bit too sweet for my taste, but overall a good recipe.
MD Moktarul Islam
[email protected]Followed the recipe exactly and the buns came out perfect! They were golden brown and had a lovely soft texture.
Tega Bambe
[email protected]These batter buns turned out so fluffy and delicious! I was amazed at how easy they were to make. I'll definitely be making them again.