BAT WINGS WITH BOG DIP AND SINKING HANDS
Provided by Robin Miller : Food Network
Categories appetizer
Time 1h10m
Yield 4 to 6 servings
Number Of Ingredients 17
Steps:
- Preheat oven to 450 degrees F. Coat 2 large baking sheets with cooking spray.
- In a shallow dish or plastic bag, combine soy sauce, sugar, ginger, garlic, five-spice powder, hot sauce, salt and black pepper, to taste. Mix well. Add chicken wings and chicken breasts and turn to coat (at this point, you may refrigerate up to 24 hours).
- Transfer chicken wings and breasts to baking sheets and brush with marinade. Bake 25 to 30 minutes, until chicken is cooked through.
- To make the "hands", reduce oven temperature to 375 degrees F. Coat a large baking sheet with cooking spray.
- Unroll dough and separate into 12 breadsticks. Roll into 4-inch long "fingers" and place on baking sheet. Brush egg white all over breadsticks and place almond slice on 1 end, making a fingernail. Sprinkle Parmesan over rest of breadstick. Bake 10 to 12 minutes, until golden brown.
- To make the dip, in a medium bowl, combine sour cream, parsley and mustard. Mix well. Place dip in a serving bowl and insert fingers. Serve the wings with the dip and "hands" and reserve the chicken breasts for the salad.
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Enya Liu
liu@gmail.comOverall, I had a great experience cooking and eating this dish.
Elizabeth Ruof
relizabeth@gmail.comI would love to try this dish again with some different ingredients.
Heartkiller7786 Killer7786
h_k@hotmail.comThis dish is definitely not for the faint of heart.
Sphiwo Khumalo
k-s@yahoo.comThe bog dip was my favorite part of this dish. I could eat it with anything.
Khurram Shezad
khurram_s@aol.comI'm not sure if I would make this dish again, but I'm glad I tried it once.
Waleed Faisal
w@gmail.comThis dish is perfect for a Halloween party or any other spooky occasion.
Family Belembi
f.belembi@yahoo.comI would definitely recommend this dish to anyone who is looking for something new and exciting to try.
tik tok zoon
t44@yahoo.comThe presentation of this dish was amazing. It really made it look like something out of a fantasy novel.
Michael Halder
michael.h61@hotmail.comOverall, I really enjoyed this dish. It was something completely different from anything I've ever had before.
Black Chinese Acib
bacib@gmail.comThe sinking hands were a bit too spicy for my taste, but they were still very good.
nurbabul nurbabul
nurbabul_nurbabul73@gmail.comI loved the unique flavor of the bog dip. It was the perfect complement to the bat wings.
ahmad nasap
a@gmail.comThe bat wings were a bit tough, but the bog dip and sinking hands were amazing.
Norman Meyers
meyers_norman@aol.comThis was absolutely delicious! The flavors of the bat wings, bog dip, and sinking hands all came together perfectly. I would definitely make this again!