BASQUE EGGS WITH HAM, ASPARAGUS AND PEAS
from a lovely little website sharing traditional Spanish recipes! posted for ZWT8. The eggs can be fried separately and then placed on top of the peas and ham before serving to cut down on cooking time Serve with chunks of warm bread
Provided by Elmotoo
Categories Breakfast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Finely slice the garlic cloves and fry in 2 tbsp olive oil in a strong earthenware casserole dish.
- Cut the ham into cubes and add to the casserole dish - sauté for 5 mins over a low heat.
- Wash the asparagus pieces and remove any rough ends leaving only the tender shoots - cut these into pieces about 3 cms long and add to the casserole dish - sauté for a further 5 mins - season with salt.
- Add the peas to the casserole dish cover with a little water and simmer until the peas are almost cooked (5 mins or a little longer if using frozen peas).
- Finally break the eggs whole into the casserole dish and leave over the heat until the eggs are cooked.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Menace
[email protected]I made this for dinner last night and it was a big hit with my family. The eggs were cooked perfectly and the vegetables were tender and flavorful. I will definitely be making this again.
Fagaea Leituala
[email protected]This was a delicious and easy breakfast. I served it with some fruit and toast and it was the perfect way to start the day.
Ankunda. Joel
[email protected]This was a great way to use up some leftover ham. The eggs were fluffy and the vegetables were cooked to perfection. I will definitely be making this again.
Debritu Demeke
[email protected]This was a delicious and easy recipe to make. The eggs were perfectly cooked and the asparagus and peas were tender and flavorful. I would definitely make this again.
Brenda Davis-Shelton
[email protected]I loved this recipe! The eggs were cooked perfectly and the vegetables were tender and flavorful. I also loved the addition of the ham. I will definitely be making this again.
Joe Happy
[email protected]This was a great recipe! I followed it exactly and the eggs came out perfectly. The ham and vegetables were also delicious. I will definitely be making this again.
solomon ani
[email protected]I made this for dinner last night and it was a big hit with my family. The eggs were cooked perfectly and the vegetables were tender and flavorful. I will definitely be making this again.
Himiko Toga
[email protected]This was a delicious and easy breakfast. I served it with some fruit and toast and it was the perfect way to start the day.
Hasnain Hasnain king
[email protected]This was a great way to use up some leftover ham. The eggs were fluffy and the vegetables were cooked to perfection. I will definitely be making this again.
christine wendy nyongo
[email protected]This was a delicious and easy recipe to make. The eggs were perfectly cooked and the asparagus and peas were tender and flavorful. I would definitely make this again.
Danish Mehar
[email protected]I loved this recipe! The eggs were cooked perfectly and the vegetables were tender and flavorful. I also loved the addition of the ham. I will definitely be making this again.
Hamzaali360 Hammad
[email protected]This was a great recipe! I followed it exactly and the eggs came out perfectly. The ham and vegetables were also delicious. I will definitely be making this again.
Kabelo sesinyi
[email protected]I made this for dinner last night and it was a big hit with my family. The eggs were cooked perfectly and the vegetables were tender and flavorful. I will definitely be making this again.
Ahmad Ajmal
[email protected]This was a delicious and easy breakfast. I served it with some fruit and toast and it was the perfect way to start the day.
Kaneez Akhtar
[email protected]I've made this recipe a few times now and it's always a hit. The eggs are always cooked perfectly and the vegetables are always tender and flavorful. I highly recommend this recipe.
Shan Rehan
[email protected]This was a great way to use up some leftover ham. The eggs were fluffy and the vegetables were cooked to perfection. I will definitely be making this again.
Mbali Mhlabeni
[email protected]I'm not a big fan of asparagus, but I really enjoyed this dish. The eggs were cooked perfectly and the ham and peas were delicious. I would definitely make this again.
Sh Subramaniyam
[email protected]Loved this recipe! The ham added a nice salty flavor to the eggs and the asparagus and peas were a great addition. I served it with some crusty bread and it was the perfect meal.
UCHIHA ITACHI
[email protected]This was a delicious and easy dish to make! The eggs were perfectly cooked and the asparagus and peas were tender and flavorful. I will definitely be making this again.