BASQUE CHORIZO AND LENTIL SOUP
I found this web on the net recently (I was on a Basque kick). I have not tried it out yet, but I am sucker for anything with lentils.
Provided by Mercy
Categories Lunch/Snacks
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Place the lentils in a large soup pot.
- Add enough cold water to cover them by 3 inches.
- Bring the lentils and water to a boil over medium-high heat, reduce the heat to low, and add the whole sausages and 2 tablespoons of the olive oil.
- Cook the lentils for about 45 minutes.
- Add the potatoes, carrots, onions and green and red peppers, and cook for about 20 minutes longer, until the vegetables are fork-tender.
- Cut each chorizo in half, and serve 1 piece to a bowl.
- Season to taste with salt, and serve.
Nutrition Facts : Calories 380.2, Fat 19.5, SaturatedFat 6.2, Cholesterol 33.3, Sodium 489.7, Carbohydrate 34.1, Fiber 9.2, Sugar 5, Protein 18.1
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Asmita Kunwar
[email protected]I'm going to make this soup for my next dinner party.
Chandler bigo
[email protected]I can't wait to try this soup again!
Huzaifa Khaam
[email protected]This soup is a great option for a quick and easy weeknight meal.
Arman Rabbi
[email protected]I would recommend this soup to anyone who loves chorizo and lentils.
Chelsey-ann
[email protected]Overall, I thought this soup was just okay. It wasn't bad, but it wasn't anything special either.
Sham Irah
[email protected]The soup was too thick for my liking. I added some water to thin it out.
Abdul Rahaman
[email protected]I found the soup to be a bit bland. I added some extra salt and pepper to taste.
Asjad As5
[email protected]This soup is a bit spicy for my taste, but I still enjoyed it.
trollkid99 vlogging
[email protected]I'm not a big fan of lentils, but I really enjoyed this soup. The chorizo and broth were so flavorful that I didn't even notice the lentils.
Breeane Coletti
[email protected]This soup is a great way to use up leftover chorizo.
Amrito Biswas
[email protected]I added some chopped kale to my soup for an extra boost of nutrients.
Md Yaman
[email protected]The lentils in this soup are so tender and flavorful.
Mona Ayman
[email protected]This soup is so easy to make. I just threw everything in my slow cooker and let it cook all day.
didar tv
[email protected]I love the smoky flavor of the chorizo in this soup. It really adds a depth of flavor.
Pashton talnte A a a
[email protected]The soup is hearty and filling, and it's perfect for a cold winter day.
Durito man
[email protected]I made this soup for a party last weekend and it was a huge hit! Everyone loved it.
Hiba Festakli
[email protected]This soup is amazing! The chorizo and lentils are a perfect combination, and the broth is so flavorful.