Made this up today when I was trying to find a way to use up all the basil I have in my herb garden with the extra container of light sour cream in my fridge. Serve this dip with an assortment of fresh veggies like crisp celery, zucchini and carrot sticks.
Provided by E.A.4957
Categories < 15 Mins
Time 6m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Blend all ingredients in a food processor for one to two minutes until combined. You may want to stop machine and scrape the sides to make sure it's all incorporated.
- Place in fridge for 2 hours so flavors will blend.
Nutrition Facts : Calories 182, Fat 13.7, SaturatedFat 8.5, Cholesterol 44.6, Sodium 158.6, Carbohydrate 9.3, Fiber 0.3, Sugar 0.4, Protein 6.2
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Liyan Ayyad
l82@yahoo.comI can't wait to try this dip at my next party.
Damien King
k.damien68@hotmail.comThis dip is a must-try for any basil lover.
Bisozid Kumar
bisozidkumar59@hotmail.frI'll definitely be making this dip again and again.
jasan aspaq
jasanaspaq58@hotmail.comThis is the best basil sour cream dip I've ever had!
Refat Sarkar
refat.sarkar41@hotmail.comI'm not a big fan of basil, but I still liked this dip. The sour cream and mayonnaise balance out the basil flavor.
Mrs Shakeel
s1@yahoo.comThis dip is a great way to get kids to eat their vegetables.
Okon Goodnewz
o48@yahoo.comI've made this dip several times and it's always a hit. It's the perfect balance of creamy and tangy.
Vero Owuormilan
vero30@hotmail.co.ukI love how easy this dip is to make. It's perfect for a last-minute party.
Ch zain
z-ch23@yahoo.comThis is my go-to dip recipe for parties. It's always a crowd-pleaser.
Kaylee Zaccardelli
zaccardelli.kaylee86@hotmail.comI made this dip for a potluck and it was gone in minutes! Everyone loved it.
Sikdar Unus
su37@hotmail.comThis dip is so versatile. I've served it with crackers, vegetables, chips, and even fruit. It's always a hit!
Priyantha Priyantha
pp72@aol.comI'm not a big fan of sour cream, but I loved this dip! The basil really balances out the sourness.
Asante Yeboah Israel
asante.y@aol.comThis dip is a great way to use up fresh basil from my garden.
Mercy Monday
mercy9@hotmail.comI love the combination of basil and sour cream in this dip. It's so unique and flavorful.
Sujoy Mondol
mondol69@hotmail.comThis dip is perfect for a summer party. It's light and refreshing, and it's always a hit with my guests.
Beser Esteven
beser@yahoo.comI added some chopped walnuts to the dip for a little extra crunch. It was delicious!
Ihave agirlfriend
agirlfriend.ihave@hotmail.comThis dip is so easy to make and it's always a crowd-pleaser. I love serving it with crackers, vegetables, or even grilled chicken.
Josh Alusma
alusma.josh@yahoo.comThis basil sour cream dip was a hit at my last party! Everyone loved the creamy, tangy flavor. I'll definitely be making it again.