BASIL SKILLET SCALLOPED POTATOES

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Basil Skillet Scalloped Potatoes image

An easy, quick and tasty variation on scalloped potatoes!

Provided by Terrie Hoelscher

Categories     Potatoes

Time 35m

Number Of Ingredients 7

1 Tbsp butter
1 small onion, diced (about 1/4 cup)
1/2 tsp dried basil leaves, crushed
1 can(s) cream of mushroom soup, low fat, low sodium
1/4 c water
1/2 c shredded cheddar cheese
4 medium potatoes, cooked and sliced 1/4" thick

Steps:

  • 1. In a medium skillet over medium heat, melt the butter. Add onion and basil, and cook until onion is tender, about 3 - 4 minutes.
  • 2. Add the soup, water and cheese. Reduce heat to LOW. Heat until cheese is melted, stirring often. Add potatoes. Heat through, stirring occasionally. Let sit for a few minutes before serving.

Spicy Girl
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I will definitely be making these again!


Shah Shib
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The basil added a really nice flavor.


Ghni rahman Ghni rahman
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I loved the crispy edges and the creamy center.


Frank Kausu
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These were delicious!


Okpenge Abel
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These were so easy to make and they turned out so good!


BD71 Gamer
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These were really good! The potatoes were cooked perfectly and the basil added a really nice flavor.


Hammad Akhtar140
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These were delicious! The potatoes were cooked perfectly and the basil added a really nice flavor. I will definitely be making these again!


Nwankwo Jennifer Jennifer
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These were really easy to make and they turned out so good! The potatoes were cooked perfectly and the basil added a really nice flavor. I will definitely be making these again!


Prashant Jha
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These potatoes were so good! I loved the crispy edges and the creamy center. The basil added a really nice flavor and the potatoes were cooked perfectly. I will definitely be making these again!


tlou zabulon
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These were absolutely delicious! I made them for a dinner party and everyone raved about them. The basil added a really nice flavor and the potatoes were cooked perfectly. I will definitely be making these again!


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