BASIL SAUCE FOR TENDERLOIN
This sauce packs a punch! Garlic, basil and pepper make it terrific for perking up pork and other meats. June Rischitelli of McKeesport, Pennsylvania submitted the recipe. You can also use this flavorful sauce to perk up poultry.
Provided by Taste of Home
Time 15m
Yield 1/4 cup.
Number Of Ingredients 10
Steps:
- In a small bowl, combine tomatoes and water. Let stand for 5 minutes; drain. Transfer to a small food processor. Add the mayonnaise, basil, oil, red pepper, lemon juice, garlic powder and pepper; cover and process until blended. Serve with pork tenderloin.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hashir Sarwar
hashir-s@gmail.comI would definitely recommend this sauce to anyone who loves basil.
Umar Prince
uprince35@gmail.comThis sauce is a great way to add some extra flavor to grilled meats.
Malik Punjabi997
p-malik47@aol.comI love that this sauce is made with fresh ingredients. It really makes a difference in the flavor.
Kylie Dickinson
dickinsonkylie3@yahoo.comThis sauce was a bit too salty for my taste.
Ahumuza Jonan
ahumuzajonan@hotmail.comI've tried many basil sauces, but this one is by far the best. It's so easy to make and it always turns out perfect.
Alexis Cato
a_cato@gmail.comThis sauce is a great way to use up fresh basil. It's also a great way to add some extra flavor to your favorite dishes.
Sweet Creatives
s.c50@yahoo.comI made this sauce for a dinner party and it was a huge success. Everyone loved it!
Ahmad fifamobile
fifamobileahmad81@hotmail.comI was disappointed with this sauce. It was bland and lacked flavor.
red hatmonke
rhatmonke98@yahoo.comThis sauce is so versatile! I've used it on pasta, chicken, and even fish. It's always a crowd-pleaser.
Md Ishan
mdi50@yahoo.comI used this sauce on grilled chicken and it was a hit! The sauce was tangy and flavorful, and it really made the chicken taste amazing.
Danjal Jorgin
d_j93@aol.comThe sauce was a bit too thick for my taste, but it was still very flavorful.
Charles Khumalo
khumalo34@gmail.comI followed the recipe exactly and the sauce turned out great. It was easy to make and the ingredients were easy to find.
Deejay Eddie
eddie@gmail.comThis basil sauce was the perfect complement to my tenderloin. It was flavorful and aromatic, and it really enhanced the natural flavors of the meat. I will definitely be making this sauce again.