BASIL-PARMESAN FLAVORED POPCORN
If you love Popcorn and also love Basil; try this! I think you will love it, as I do! You don't have to worry about making this with a Popcorn Popper-check out another suggestion! Thanks *Make your own basil infused olive oil! Recipe: from Michael Chiarello/Food Network
Provided by Susan Cutler
Categories Popcorn
Time 10m
Number Of Ingredients 8
Steps:
- 1. Drizzle basil infused oil over the popcorn. Grind grey salt in a spice grinder (a coffee grinder also works well for this purpose) until fine - it will stick to the popcorn more evenly if the crystals are smaller. Add black pepper, then grate parmesan over the popcorn.
- 2. For Popcorn: Preheat a large cast iron Dutch oven on a stove top over high heat. Add olive oil, then popcorn. As soon as it begins to pop, cover and turn down to medium heat until sound of popping stops, about 3 to 4 minutes.
- 3. WHAT IS GREY SEA SALT! Taken from: http://www.saltworks.us/salt_info/si_gourmet_reference.asp#.Ui5aQdLBOSo Grey salt is a "moist" unrefined sea salt, usually found in the Brittany region of France's Atlantic coast. Its natural light grey color comes from the minerals absorbed from the clay lining the salt ponds. The salt is collected by hand using traditional Celtic methods and wooden tools. Grey salt has gained great fame in the mainstream culinary world in the last few years, and is considered by many to be the best quality salt available. It is available in coarse grain - which is the perfect finishing or pinching size, stone ground fine - ideally used at the table instead of processed salts, and extra fine (Velvet) grain - perfect for sprinkling over nuts or popcorn. Celtic Sea Salt Brand is a registered trademark of Selina Naturally®. Can be found on Amazon.com
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Jessica Henk
[email protected]This popcorn is the perfect snack for a party or movie night. It's easy to make and everyone loves it.
Niyonkuru Fulgence
[email protected]This popcorn is a bit too salty for my taste.
Haseeba Ali
[email protected]I made this popcorn for my kids and they loved it! It's a great way to get them to eat their vegetables.
Godspower Ojo
[email protected]This popcorn is the bomb! I love the combination of basil and Parmesan.
Justin Gahounzo
[email protected]This popcorn is a little too cheesy for my taste.
Rizzly Kevo
[email protected]I'm always looking for new popcorn recipes and this one is definitely a keeper. The basil and Parmesan flavors are so unique and delicious.
Abreham Alemayhu
[email protected]This popcorn is the perfect party snack. It's easy to make and everyone loves it.
Mohammad Al-Ezzi
[email protected]I'm not a big fan of popcorn, but this recipe changed my mind. The basil and Parmesan flavors are amazing!
Gift Mundia
[email protected]This is my new favorite popcorn recipe! It's so easy to make and the flavor is incredible.
MALUMBO kamdima
[email protected]I made this popcorn for a movie night with friends and it was a huge hit! Everyone loved the unique flavor.
Damien Burton
[email protected]This popcorn is amazing! It's the perfect combination of savory and sweet.
HansMedia
[email protected]Meh.
Juddy Mhare
[email protected]I'm not a big fan of basil, but I was willing to give this recipe a try. I'm so glad I did! The basil and Parmesan flavors were subtle and complementary.
Steven Raj
[email protected]This popcorn is a game-changer! I've never had anything like it before.
arleen medina
[email protected]So easy and delicious! I love that I can make this with ingredients I already have in my pantry.
Jess Wooten
[email protected]Basil Parmesan Popcorn: A Unique and Flavorful Twist on a Classic Snack