BASIL-GARLIC GREEN BEANS
Make and share this Basil-Garlic Green Beans recipe from Food.com.
Provided by Kikimony
Categories Vegetable
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Cook green beans in boiling water until crisp tender, 6 minutes; drain and place in cold water to cool quickly; drain again.
- Heat oil in pot over medium-high heat.
- Add garlic, stir 30 seconds.
- Add beans, saute until heated- 8 minutes.
- Add basil, stir 2 minutes.
- Season with salt and pepper.
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Waheed Ostad
[email protected]I love the pop of color that the basil adds to this dish.
Gabriel Ratshumane
[email protected]This recipe is a great way to use up leftover basil.
Sudip Poudel
[email protected]I'm not a huge fan of green beans, but this recipe made me change my mind.
Nash Pretty
[email protected]I'm going to try this recipe with different types of beans, like wax beans or Romano beans.
Podius Divatus
[email protected]This recipe is a great way to get kids to eat their vegetables.
Tahseef Ali
[email protected]I'm always looking for new ways to cook green beans, and this recipe is a keeper.
Samuel Pop
[email protected]These green beans are the perfect side dish for a summer cookout.
Jayden Mahon
[email protected]The combination of basil and garlic is perfect. It's savory and flavorful, without being too heavy.
Chris Warner
[email protected]I love that this recipe is so quick and easy to make. I can have a delicious side dish on the table in less than 30 minutes.
Tariq Ustad
[email protected]This recipe is so versatile. I've used it as a side dish, a main course, and even as a topping for pizza.
sanjaya jayamanna
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. It's a great side dish for any occasion.
Siddiq iS
[email protected]I made this recipe for a potluck, and it was a huge success. Everyone loved the unique flavor of the basil and garlic.
Anifowose Timileyin
[email protected]This recipe is a great way to use up leftover green beans. I had a bunch of beans that were about to go bad, and this recipe saved them!
SKELLY BROWN1
[email protected]I'm always looking for healthy side dishes, and this one fits the bill. The green beans are packed with nutrients, and the sauce is light and flavorful.
Oke Don
[email protected]This recipe is so easy to follow, even for a beginner cook like me. I was able to make a delicious side dish in no time.
Ayaan Ashraf
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind. The beans were tender and flavorful, and the sauce was delicious.
KAIF KHATTI
[email protected]These green beans were a hit at my dinner party! Everyone loved the garlicky, basil flavor.
purie Kendi
[email protected]Basil Garlic Green Beans: A Simple Treat!