BASIL BUTTERED BEANS
Basil Buttered Beans is shared by Laura Porter of Sheridan, Oregon. She confirms this small-portioned fresh-tasting side dish goes great with any meat entree.
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the beans, onion, celery and water; bring to a boil. Boil, uncovered, for 10-15 minutes or until beans are tender. Drain. Add the butter, basil, salt and pepper; stir to coat.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Summer Phillips
[email protected]Definitely a keeper!
Mudasir Dashi
[email protected]Easy to make and delicious!
Bn dhamala Saroj
[email protected]This was a great recipe for a quick and easy weeknight meal.
Shoib Mangi
[email protected]Loved it!
Topic Changer
[email protected]This was a great recipe! The beans were tender and the sauce was creamy and flavorful. I would definitely make this again.
Gwb Batt
[email protected]This recipe was a bit bland for my taste. I had to add some extra salt and pepper to make it more flavorful.
doli barua1
[email protected]I loved this recipe! The beans were so flavorful and the sauce was creamy and delicious. I will definitely be making this again.
Lawrence Eklah
[email protected]This was a quick and easy recipe to make. The beans were cooked perfectly and the sauce was delicious.
Chanel MEsterhuizen
[email protected]I've made this recipe several times and it always turns out great. The beans are always tender and the sauce is creamy and flavorful.
Emmanuel Ogbonna
[email protected]This recipe was a hit with my family! The beans were perfectly cooked and the basil butter sauce was flavorful and delicious.