BASIL-BUTTER STEAKS WITH ROASTED POTATOES
A few ingredients and 30 minutes are all you'll need for this incredibly satisfying meal. A simple basil butter gives these steaks a very special taste. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Bake potato wedges according to package directions., Meanwhile, sprinkle steaks with salt and pepper. In a 10-in. cast-iron or other ovenproof skillet, brown steaks in 2 tablespoons butter. Add tomatoes to skillet. Bake, uncovered, at 425° until meat reaches desired doneness, 15-20 minutes (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°)., In a small bowl, combine basil and remaining butter. Spoon over steaks and serve with potatoes.
Nutrition Facts : Calories 538 calories, Fat 29g fat (13g saturated fat), Cholesterol 112mg cholesterol, Sodium 740mg sodium, Carbohydrate 27g carbohydrate (2g sugars, Fiber 3g fiber), Protein 41g protein.
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Azidul islam
[email protected]This recipe is a keeper! I will definitely be making it again.
WHITE RB
[email protected]I served the steaks with a side of grilled asparagus. It was a perfect complement to the flavors of the steak and potatoes.
Jamyia King
[email protected]I used a cast iron skillet to cook the steaks. They got a nice sear on them and were cooked evenly throughout.
Ms Manik
[email protected]I'm not a big fan of basil, so I substituted it with parsley. The steaks and potatoes still turned out delicious.
Aregash Ysemaw
[email protected]This recipe was a bit too complicated for me. I think I would prefer a simpler steak recipe.
Bob Marlee
[email protected]This is a great recipe for a quick and easy weeknight meal. The steaks were cooked quickly and the potatoes were roasted in the same pan, making cleanup a breeze. I would definitely recommend this recipe to anyone looking for a tasty and convenient m
Emily vlogs and games
[email protected]This recipe was easy to follow and the results were amazing. The steaks were cooked to perfection and the potatoes were crispy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy weeknight meal.
Miracle Restoration
[email protected]I made this recipe for my family and they loved it! The steaks were juicy and tender, and the potatoes were crispy on the outside and fluffy on the inside. I will definitely be making this recipe again.
Pieter Myburgh
[email protected]This is a great recipe for a special occasion dinner. The steaks were cooked perfectly and the roasted potatoes were delicious. I would definitely recommend this recipe to anyone looking for a flavorful and impressive meal.
Holly Clark
[email protected]Overall, this was a good recipe. I would make it again, but I would make a few changes to suit my own taste.
Hamani
[email protected]I liked the flavors in this dish, but I thought the potatoes were a bit dry. I would try adding some more butter or oil next time.
NANCY WANGECHI
[email protected]This recipe was a bit too complicated for me. I think I would prefer a simpler steak recipe.
Elizabeth Fields
[email protected]I thought the basil butter was a bit too strong. I would probably use less next time.
Pawan ss
[email protected]The steaks were a bit overcooked for my taste, but the roasted potatoes were perfect. I will try cooking the steaks for a shorter amount of time next time.
Usman Khan jodhyana
[email protected]I made this dish for a dinner party, and it was a huge hit! Everyone loved the steaks and potatoes. I will definitely be making this recipe again.
Jasmyne Henry
[email protected]This recipe was easy to follow and produced amazing results. The steaks were juicy and flavorful, and the potatoes were crispy and golden brown. I would highly recommend this dish to anyone looking for a delicious and easy meal.
Malik Ishfaq
[email protected]I was skeptical about the basil butter, but it really made the dish. The flavor was subtle but noticeable, and it added a touch of elegance to the steaks.
Savage 420
[email protected]I followed the recipe exactly, and the steaks turned out perfectly medium-rare. The roasted potatoes were also delicious, with a crispy exterior and a fluffy interior.
Amaya
[email protected]These basil butter steaks were an absolute delight! The flavors were incredibly well-balanced, and the roasted potatoes were the perfect accompaniment. I will definitely be making this dish again.