Chopped fresh basil leaves add a welcome spark to these hamburgers and wonderfully capture the taste of summer. Grilling brings out the best flavors in the ground beef as well as the basil. They're a pleasant surprise at a family cookout.
Provided by Lavender Lynn
Categories Meat
Time 30m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, combine the basil, onion, bread crumbs, wine and garlic salt. Crumble beef over mixture and mix well. Shape into eight patties.
- Grill, covered, over medium heat for 5-7 minutes on each side or until a meat thermometer reads 160° and juices run clear. Top with cheese if desired. Serve on buns. Yield: 8 servings.
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Prince Rod
[email protected]These burgers are a great way to get your kids to eat their vegetables.
Mdrahat Mdrahat
[email protected]These burgers are so flavorful and juicy. I highly recommend them!
Markuz Almore
[email protected]I've made these burgers several times and they're always a hit.
MUYINDA SHAUKANI
[email protected]These burgers are perfect for a quick and easy weeknight meal.
Aaliyah Toraub
[email protected]I love that these burgers can be made ahead of time and frozen. It's so convenient!
Terroie _2
[email protected]These burgers are a healthy and delicious way to get your daily dose of vegetables.
Abdul mejid
[email protected]I'm not a vegetarian, but I really enjoy these burgers. They're a great alternative to beef burgers.
Khangelani Lordwick
[email protected]These burgers are so easy to make and they're always a crowd-pleaser.
Daniyal Rajpoot
[email protected]I made these burgers for a party and they were a huge success! Everyone loved them.
Farazeen Rahim
[email protected]These burgers are a great way to use up fresh basil from the garden.
Mercy Ireogbu
[email protected]I'll definitely be making these burgers again. They were a big hit with my family.
abdulrahman fawaz
[email protected]These are the best veggie burgers I've ever had!
Keaton
[email protected]These burgers are so delicious and juicy. I highly recommend them!
Muhammad Umar (Lewanay)
[email protected]I love the bright flavor of basil in these burgers. They're a great way to switch up your burger routine.
ss klo
[email protected]These burgers were so easy to make, and they turned out perfectly! I'll definitely be making them again.
Marian Cani
[email protected]I'm not usually a fan of veggie burgers, but these basil burgers were surprisingly good! They had a great texture and the flavor was spot-on.
mizanur 6266
[email protected]These basil burgers were a hit at our last cookout! They were so flavorful and juicy, and the basil added a really nice touch.