Provided by franny-2
Number Of Ingredients 6
Steps:
- 1 Preheat oven to 350°F (180°C). 2 Prick unpeeled potatoes in several places and place on a rimmed baking sheet. Bake until very tender, from 1 to 1¼ hours. Set aside until cool enough to handle. Then peel or scoop flesh out of skins and cut into chunks. 3 Pulse potatoes in a food processor along with butter, garlic, salt and pinches of paprika and cayenne until as smooth as you like. Or put potatoes through a food mill or mash; then mix in butter, garlic, salt and seasonings. Stir in basil. Taste and add more butter, salt or basil if needed. If not being served right away, potatoes can be left at room temperature for a couple of hours; or refrigerate them, covered, for up to 2 days. Warm in the microwave or an oven dish.
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Malik Ajize
[email protected]This recipe is a must-try for any sweet potato lover.
Md Robi alom Alom
[email protected]I'm going to make this recipe for my Thanksgiving dinner this year.
Milissa Miller
[email protected]I can't wait to try this recipe for my next dinner party.
Fiza Ali
[email protected]These mashed sweet potatoes are the perfect comfort food.
Naga Babu
[email protected]I love that this recipe is so easy to make. I can have it on the table in no time.
Binta Kassama
[email protected]The basil and garlic add a really nice depth of flavor to the sweet potatoes.
Shayan Kabeer
[email protected]I'm always looking for new ways to cook sweet potatoes and this recipe is a keeper.
PUBG Grizar
[email protected]These mashed sweet potatoes are a great way to get your kids to eat their vegetables.
Shokaf khan Khan
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and unique way to serve sweet potatoes.
Uzochukwu Ezenagu
[email protected]The basil and garlic really make this dish something special.
Bryan Bowman
[email protected]I made this recipe exactly as written and it turned out perfectly.
Tabassum Megha
[email protected]These mashed sweet potatoes are the perfect side dish for any occasion.
Chamara Bandara
[email protected]I love the addition of basil and garlic to this classic dish.
It's Shazy
[email protected]This recipe is so easy to follow and the results are amazing. I'll definitely be making it again.
Haymanot Admasu
[email protected]I'm not usually a fan of sweet potatoes, but this recipe changed my mind. The basil and garlic add a really nice flavor that makes them irresistible.
Alzona Parker
[email protected]The basil and garlic combination is perfect for sweet potatoes. It adds a savory and aromatic flavor that really elevates the dish.
Poran Shek
[email protected]I made this recipe for a potluck and it was a huge success! Everyone raved about how delicious it was.
Jayden Phillips
[email protected]These mashed sweet potatoes were a hit at our Thanksgiving dinner! They were so flavorful and creamy, and the basil and garlic added a unique twist that everyone loved.