Crisp cucumber slices are topped with a creamy crabmeat spread for colorful, appetizing snack.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 40m
Yield 36
Number Of Ingredients 9
Steps:
- Score cucumber lengthwise with tines of fork if desired. Cut into 36 (1/4-inch) slices.
- In small bowl, beat cream cheese with electric mixer on low speed until creamy. Beat in mayonnaise until well blended. Stir in chopped basil, onion, lemon peel and crabmeat.
- Spread or pipe about 1 teaspoon crabmeat mixture on each cucumber slice. Sprinkle with capers. Garnish with basil leaves.
Nutrition Facts : Calories 19, Carbohydrate 0 g, Cholesterol 5 mg, Fiber 0 g, Protein 1 g, SaturatedFat 1/2 g, ServingSize 1 Appetizer, Sodium 20 mg, Sugar 0 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Agueda Alatorre
[email protected]I'm so glad I found this recipe! It's a delicious and easy way to enjoy crabmeat. The cucumbers are so refreshing and the crabmeat and basil add a delicious savory flavor. I highly recommend trying this recipe.
Official Aronx
[email protected]I'm always looking for new and interesting ways to prepare crabmeat. This recipe definitely fits the bill. The crabmeat is cooked perfectly and the cucumbers add a nice crunch. The basil dressing is light and flavorful. I would definitely make this r
Mykolas Salasevicius
[email protected]This recipe is a great way to use up leftover crabmeat. I had some leftover from a crab boil and this was the perfect way to use it up. The cucumbers are a great addition and the dressing is light and flavorful. I would definitely make this recipe ag
saeed sindhi
[email protected]I'm not a big fan of crabmeat, but I thought I'd give this recipe a try. I was pleasantly surprised! The crabmeat was delicate and flavorful, and the cucumbers were refreshing. The basil added a nice touch of herbiness. I would definitely make this r
Mathanaraj Mathan
[email protected]This is a great recipe for a light and summery meal. The cucumbers are refreshing and the crabmeat and basil add a nice touch of flavor. I would recommend adding a bit of lemon juice to brighten up the flavors.
Md Musharob
[email protected]This recipe is a keeper! The cucumbers are the perfect vessel for the crabmeat and basil, and the dressing is light and flavorful. I like to add a bit of chopped red onion for some extra crunch.
Romzan Alex
[email protected]I love this recipe! It's so easy to make and it's always a hit with my guests. The cucumbers are so refreshing and the crabmeat and basil add a delicious savory flavor. I highly recommend trying this recipe.
Ramzan Arain
[email protected]This recipe is easy to make and the results are delicious. I used fresh basil from my garden and the flavor was amazing. I would recommend serving this dish as an appetizer or light lunch.
Loveness Mano
[email protected]I'm always looking for new and interesting ways to prepare crabmeat. This recipe definitely fits the bill. The crabmeat is cooked perfectly and the cucumbers add a nice crunch. The basil dressing is light and flavorful. I would definitely make this r
Rania Munawa
[email protected]This recipe is a great way to use up leftover crabmeat. I had some leftover from a crab boil and this was the perfect way to use it up. The cucumbers are a great addition and the dressing is light and flavorful. I would definitely make this recipe ag
md safin hasan sikder
[email protected]I'm not a big fan of crabmeat, but I thought I'd give this recipe a try. I was pleasantly surprised! The crabmeat was delicate and flavorful, and the cucumbers were refreshing. The basil added a nice touch of herbiness. I would definitely make this r
Md.bayjid Islam
[email protected]This recipe is easy to follow and the results are delicious. I used fresh basil from my garden and the flavor was amazing. I would recommend serving this dish as an appetizer or light lunch.
KOFI JALIL
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The cucumbers are the perfect vessel for the crabmeat and basil, and the dressing is light and flavorful. I like to add a bit of chopped red onion for some extra crunch.
Lyilah Rod
[email protected]This is a great recipe for a light and summery meal. The cucumbers are refreshing and the crabmeat and basil add a nice touch of flavor. I would recommend adding a bit of lemon juice to brighten up the flavors.
auuugh when
[email protected]I made this recipe last night and it was a hit! The cucumbers were so refreshing and the crabmeat and basil added a delicious savory flavor. I will definitely be making this again.
Ch Amman
[email protected]This Basil and Crabmeat Topped Cucumbers recipe is a delightful explosion of flavors. The combination of juicy crabmeat, aromatic basil, and crisp cucumbers is simply irresistible. I highly recommend trying this recipe for a refreshing and elegant ap