BASIC TRUFFLES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Basic Truffles image

This is a basic truffle filling to which you can add your own flavorings or extracts. You may use this to fill the chocolate shells you make using candy molds or roll into balls then into powdered sugar, cocoa, sprinkles or other toppings

Provided by Gina Mork

Categories     Desserts     Candy Recipes     Truffle Recipes

Time 1h50m

Yield 35

Number Of Ingredients 3

12 ounces bittersweet chocolate, chopped
⅓ cup heavy cream
1 teaspoon vanilla extract

Steps:

  • In a medium saucepan over medium heat, combine chocolate and cream. Cook, stirring, until chocolate is melted and mixture is smooth. Remove from heat and whisk in flavoring. Pour into a small dish and refrigerate until set, but not hard, 1 1/2 to 2 hours. Use to fill candies or form balls and roll in toppings.

Nutrition Facts : Calories 61.8 calories, Carbohydrate 5.6 g, Cholesterol 3.5 mg, Fat 4.1 g, Fiber 0.7 g, Protein 0.7 g, SaturatedFat 2.5 g, Sodium 1.4 mg, Sugar 4.4 g

Hum hain Don
[email protected]

I love that this recipe doesn't require any special equipment.


JIMMY KWAGALAKWE
[email protected]

These truffles are a great way to use up leftover chocolate.


Jacob Jones
[email protected]

These truffles are the perfect way to show someone you care.


Kennedy Ayonya
[email protected]

I can't wait to make these truffles again. They're so easy to make and they're always a hit.


Batman Irem
[email protected]

These truffles are a must-try for any chocolate lover.


Hayjae6
[email protected]

I'm so impressed with this recipe. These truffles are even better than the ones I've had at fancy restaurants.


Raees Zaib
[email protected]

These truffles are so delicious, I could eat them every day.


waqas baloch waqas baloch
[email protected]

These truffles are the perfect party food. They're easy to eat and everyone loves them.


Nicki Whalen
[email protected]

I love how customizable these truffles are. You can add different flavors, like mint or orange, to make them your own.


M.A Mijan Akanda
[email protected]

These truffles are a great make-ahead dessert. I love that I can make them ahead of time and then just pop them in the fridge until I'm ready to serve them.


Keegan Roberts
[email protected]

I'm so glad I found this recipe. It's definitely going to be a new favorite.


SpursPro
[email protected]

These truffles are the perfect way to end a special meal.


malina ncf
[email protected]

I love the combination of chocolate and ganache in these truffles.


Nixie 30 plays
[email protected]

I've never made truffles before, but this recipe was so easy to follow. I'm so glad I tried it!


Shivaraj Paudel
[email protected]

These truffles are so rich and decadent, they're like a little piece of heaven.


mdarif islam
[email protected]

I'm a professional pastry chef and these truffles are some of the best I've ever had.


Rucogoza Heritier
[email protected]

These truffles are the perfect gift for any occasion.


Zachery Olson
[email protected]

I love how versatile these truffles are. I've used them in everything from cookies to cakes to ice cream.


Jonathan Kuje
[email protected]

I've been making these truffles for years and they're always a crowd-pleaser.


Husnain Ch
[email protected]

These truffles were a hit at my holiday party! They were so easy to make and everyone loved them.