Provided by Food Network
Time 1h40m
Yield about 15 cookies
Number Of Ingredients 6
Steps:
- Cream butter and sugar with an electric mixer until pale and fluffy (1 to 2 minutes). Add egg and vanilla and continue beating until mixture looks smooth (2 minutes). Incorporate flour and salt into butter mixture in low speed. Scrape down sides if bowl. Shape into 2 disks. Wrap disks in plastic wrap and refrigerate until firm, 45 to 60 minutes.
- Roll out, cut into desired shapes and bake in a preheated 350-degree oven on lightly greased cookie sheets for 8 to 10 minutes.
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Razia Tariq
[email protected]These cookies sound delicious! I'm going to add them to my list of recipes to try.
Nibir kundu
[email protected]I'm not a big fan of sugar cookies, but I'm willing to try these.
dana w
[email protected]I can't wait to try these cookies! They look so good.
Hafid Hani
[email protected]The cookies are finally done! They smell amazing.
Dinesh Gurung
[email protected]I'm having trouble finding some of the ingredients for this recipe. Where can I find them?
Justin Welch
[email protected]This recipe is so easy to follow! I'm excited to see how the cookies turn out.
Rekha Jaishi
[email protected]I'm allergic to nuts, so I'm not sure if I can make these cookies. Are there any substitutions I can make?
Sione Langi
[email protected]I'm going to make these cookies for my next party. They look like they'll be a big hit.
Nel Clear
[email protected]I'm not sure about this recipe. It seems like it has too many ingredients.
Lanier Franklin
[email protected]These cookies look amazing! I can't wait to try them.
Fahad Afridi
[email protected]I followed the recipe exactly, but my cookies didn't turn out right. They were too dry and crumbly.
Sahaban Samir
[email protected]These cookies are delicious, but they're a little too sweet for my taste. I might try reducing the amount of sugar next time.
Zaid Makandar
[email protected]I've been making these cookies for years, and they're always a hit. They're the perfect cookie for any occasion.
Aneliswa Mtolo
[email protected]These cookies are so easy to make, and they always turn out perfect. I love that I can make them ahead of time and freeze them.
Work Phone
[email protected]I'm not a big fan of sugar cookies, but these were actually really good. They're not too sweet, and they have a nice texture.
Chioma Blessing
[email protected]My kids loved these cookies! They're so soft and chewy.
Bipul Simsang
[email protected]I made these cookies for a bake sale, and they were a huge success! Everyone loved them.
Hadirali Shah
[email protected]These cookies were delicious! I love the hint of almond extract.
Soyon Ahemed
[email protected]I've tried many sugar cookie recipes, but this one is by far the best. The cookies are always perfect, and they're so easy to make.
Hulk Iron man
[email protected]These cookies were a hit with my family! They were soft and chewy, with just the right amount of sweetness. I will definitely be making them again.