This recipe for basic snap peas is from Chef David Waltuck of Chanterelle restaurant.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Beans & Legumes
Number Of Ingredients 3
Steps:
- Bring a large pot of water to a boil. Add snap peas and cook until tender but still vibrant green and crisp, 1 to 2 minutes. Drain and toss with butter; season with salt.
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Anthony Jackson
[email protected]This recipe looks delicious. I can't wait to try it.
Kal Kacand
[email protected]I love snap peas! This recipe looks like a great way to enjoy them.
IGRENADE ART
[email protected]I'm not a big fan of snap peas, but I'm willing to try this recipe. It looks pretty easy.
Bilall Bilall
[email protected]I'm always looking for new ways to cook snap peas. This recipe looks like a great option.
SuperMarioBrothers
[email protected]This recipe looks like a great way to get my kids to eat their vegetables.
scoot young
[email protected]I'm not sure about this recipe. I've never cooked snap peas before and I'm not sure if I'll like them.
Nafid khan
[email protected]These snap peas look delicious! I'm definitely going to try this recipe.
Jemmel Pinat
[email protected]I've made this recipe a few times now and it's always a hit. My kids love the snap peas and I love how easy it is to make.
Andy Anderson
[email protected]This recipe is a great way to use up leftover snap peas. I usually have a few left over after making a stir-fry.
Sied Ibrahim
[email protected]I'm not a big fan of snap peas, but I tried this recipe and was pleasantly surprised. They were actually really good!
Neba Yohannes1
[email protected]These snap peas were the perfect addition to my stir-fry. They added a nice crunch and sweetness.
M ismail jan King teenpatti
[email protected]I followed the recipe exactly, but my snap peas turned out mushy. I'm not sure what I did wrong.
sandile ntutha
[email protected]These snap peas were so fresh and flavorful. I could really taste the difference between these and the frozen ones I usually buy.
Nirajan Paudel
[email protected]I love how quick and easy this recipe is. I make it all the time as a side dish for weeknight dinners.
Naeem Kalhoro
[email protected]These snap peas were a bit bland for my taste. I think I'll add some garlic and ginger next time.
Nadir Shah khilji
[email protected]I've never cooked snap peas before, but this recipe made it so easy. They turned out perfectly and were a hit with my family.
Sty Selfless
[email protected]These snap peas were a delicious and healthy side dish. They were easy to make and had a great flavor.