BASIC SHORTBREAD WEDGES
Baking times for each variety of shortbread will vary depending on the kind of baking pan and cutters used.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes 8 to 12 wedges
Number Of Ingredients 5
Steps:
- Butter an 8 1/2-inch cake or springform pan; set aside. Sift together flour and salt into a small bowl; set aside. Place butter in bowl of electric mixer fitted with paddle attachment. Cream until fluffy, 3 to 5 minutes. Add sugar, and continue to beat until very light in color and fluffy, occasionally scraping down the sides of the bowl with a spatula, about 2 minutes more. Add vanilla, if using. Add flour mixture, and combine on low speed, scraping with spatula if necessary, until flour is just incorporated and dough sticks together when squeezed with fingers.
- Pat dough into prepared pan. If rolling out dough to cut into shapes, form into a flat disk; wrap in plastic. Chill until firm, at least 1 hour.
- Heat oven to 325 degrees. Bake until firm and just starting to color, about 50 minutes. Cool completely on wire rack before packaging. Will keep 3 to 4 weeks in an airtight container.
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Ifaz Sohel
[email protected]I'm not a big fan of shortbread, but these wedges look really good. I might have to give them a try.
nyaluwo ramagwede
[email protected]This recipe looks delicious. I'm going to make it for my next party.
Mesay Mes
[email protected]I can't wait to try this recipe!
Ariel Stremkowski
[email protected]Yum!
Stephen Akyena
[email protected]These shortbread wedges are the perfect addition to any dessert table. They're sure to be a hit with everyone.
Roich Uddin
[email protected]These shortbread wedges are a great make-ahead snack. I like to make a batch on the weekend and then enjoy them throughout the week.
sk Rumel
[email protected]I'm a huge fan of shortbread, and these wedges are some of the best I've ever had. They're so buttery and flavorful.
sharon cherono
[email protected]These shortbread wedges are a great way to satisfy your sweet tooth without feeling guilty. They're low in sugar and calories, so you can enjoy them without overindulging.
ESB Gaming
[email protected]These shortbread wedges are the perfect gift for friends and family. They're homemade and delicious, and they're sure to be appreciated.
Bonolo Melamu
[email protected]I love that this recipe is so versatile. You can add different flavors or toppings to create your own unique shortbread wedges.
Mike Moire
[email protected]These shortbread wedges are the perfect treat for a special occasion. They're elegant and delicious, and they're sure to impress your guests.
Elsa batoy
[email protected]I was a little hesitant to make these shortbread wedges because I'm not a very experienced baker. But they turned out great! I'm so glad I tried them.
Marie Smith
[email protected]These shortbread wedges are so delicious and easy to make. I love that they're not too sweet, so I can enjoy them with a cup of tea or coffee.
Naruto Uchiha
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover butter and flour.
Sophia Imaikop Fakorede
[email protected]I've made these shortbread wedges several times now and they always turn out perfectly. They're the perfect balance of sweet and buttery.
IRFAN Gaming
[email protected]These shortbread wedges were a hit at my last party! They were so easy to make and everyone loved them.