BASIC RICE PILAF
Provided by Pierre Franey
Categories easy, quick, side dish
Time 30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Melt 1 tablespoon of butter in a saucepan and add onions and garlic. Cook, stirring, until wilted. Add rice and stir briefly over low heat until grains are coated with the butter.
- Stir in the broth, making sure there are no lumps in the rice. Add the parsley, thyme and bay leaf. Bring to a boil, cover with a close-fitting lid and simmer for 17 minutes.
- Remove the cover and discard the parsley, thyme and bay leaf. Using a fork, stir in the remaining butter. If the rice is not served immediately, keep covered in a warm place.
Nutrition Facts : @context http, Calories 113, UnsaturatedFat 2 grams, Carbohydrate 13 grams, Fat 6 grams, Fiber 1 gram, Protein 2 grams, SaturatedFat 4 grams, Sodium 348 milligrams, Sugar 1 gram, TransFat 0 grams
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meseret akalu
[email protected]This is the best rice pilaf recipe I've ever tried. It's so flavorful and the rice is cooked perfectly. I will definitely be making this again.
Yalitza Rojas
[email protected]I made this rice pilaf last night and it was a hit! My husband and kids loved it. It's definitely a keeper.
Gavin berthiaume
[email protected]This rice pilaf is so easy to make and it always comes out perfect. I love the nutty flavor of the browned rice.
Malk Hany
[email protected]I've been making this rice pilaf for years and it's always a winner. It's the perfect side dish for any occasion.
Ahtasham Mayo
[email protected]This is my go-to rice pilaf recipe. It's always a hit with my family and friends. I love how easy it is to make and how delicious it tastes.
Reagan Bailey
[email protected]I love this rice pilaf! It's so fluffy and flavorful. I always get compliments on it when I serve it to guests.
My Phone
[email protected]This rice pilaf is a great side dish for any meal. It's simple to make and always comes out delicious. I highly recommend it.
Yahir Vega
[email protected]I love this rice pilaf! It's so easy to make and it always comes out perfect. I've made it several times and it's always a hit.
Zabiullah Zabiullah
[email protected]This is the best rice pilaf recipe I've ever tried. It's so flavorful and the rice is cooked perfectly. I will definitely be making this again.
Idiotic Puppy
[email protected]I made this rice pilaf last night and it was a hit! My husband and kids loved it. It's definitely a keeper.
Ayeshay Aftab
[email protected]This rice pilaf is so easy to make and it always comes out perfect. I love the nutty flavor of the browned rice.
Rija Kashif Ahmed Mushtaq
[email protected]I've been making this rice pilaf for years and it's always a winner. It's the perfect side dish for any occasion.
BILAL SAFDAR KHAN
[email protected]This is my go-to rice pilaf recipe. It's always a hit with my family and friends. I love how easy it is to make and how delicious it tastes.
St 15 S
[email protected]I love this rice pilaf! It's so fluffy and flavorful. I always get compliments on it when I serve it to guests.
ALLAHBUX BUGHIO
[email protected]This rice pilaf is a great side dish for any meal. It's simple to make and always comes out delicious. I highly recommend it.
Lekh Thapa
[email protected]I was skeptical at first, but this rice pilaf is actually really good. The rice is cooked perfectly and the flavors are spot-on. I'll definitely be making this again.
Uzair Shah
[email protected]This recipe is a keeper! I love how simple it is to make and how delicious it tastes. I've already made it several times and it's always a hit.
Jolene anderson
[email protected]I've tried many rice pilaf recipes, but this one is by far the best. It's so easy to make and always comes out perfect.
Gary Oak
[email protected]This rice pilaf turned out amazing! The flavors were so rich and the texture was perfect. I will definitely be making this again.