BASIC RAW VEGAN MAYONNAISE
Categories Condiment/Spread Nut Side No-Cook Quick & Easy Vegan Raw
Yield 2 bowls
Number Of Ingredients 9
Steps:
- 1. Put the cashews and cauliflower in a food processor, and add the water until combined well. 2. Slowly add the oil in one steady stream, and process until thick and creamy. 3. Place the rest of the ingredients into the blender to taste, and process until smooth. 4. Add in some more salt, mustard or lemon juice to taste until you create your perfect blend. **Please note - you will need a high speed blender such as a VitaMix or BlendTec, in order to achieve a really creamy consistency.
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Laden Miah
[email protected]This mayonnaise is the best! It's so creamy and delicious, and it's perfect for any recipe.
KUSHAL GAME
[email protected]This mayonnaise is perfect for my vegan lifestyle. It's so creamy and flavorful, and it's the perfect addition to any dish.
Vicky Musukwa
[email protected]This mayonnaise is a great way to add some healthy fats to my diet. I love using it in salad dressings and dips.
Waqas Qazi
[email protected]This mayonnaise is so easy to make, and it's so much healthier than the store-bought stuff. I'll definitely be making this again.
Jay Barcilisa
[email protected]This mayonnaise is the perfect balance of creamy and tangy. It's the perfect addition to any salad or sandwich.
Robyn Stegmann
[email protected]I'm so glad I found this recipe. I'll never buy store-bought mayonnaise again.
Bobby Williams
[email protected]This mayonnaise is so good, I could eat it with a spoon!
Dajay Walters
[email protected]This mayonnaise is a great way to add some extra flavor to my sandwiches and wraps.
Joyce Hall
[email protected]I've used this mayonnaise in so many different recipes and it's always been a hit. It's the perfect addition to any dish.
Safayat Hosen
[email protected]This mayonnaise is perfect for making deviled eggs. They're always a hit at parties.
Andrew Rogers
[email protected]This mayonnaise is a great way to sneak some extra vegetables into my diet. I often add grated carrots or zucchini to it.
Ramjan Khan
[email protected]I love the fact that this mayonnaise is made with cashews. It gives it a really rich and creamy flavor.
Petros Gyparis Jr
[email protected]This mayonnaise is a lifesaver! I'm allergic to eggs, so I can't eat regular mayonnaise. This is the perfect substitute.
Azraa Sathar
[email protected]I'm so glad I found this recipe. It's the best raw vegan mayonnaise I've ever had.
Boxed_ Goat
[email protected]This mayonnaise is perfect for my vegan lifestyle. It's so versatile and can be used in so many different dishes.
Koly begum
[email protected]I was skeptical at first, but this mayonnaise is actually really good! It's a great way to add some healthy fats to my diet.
Ajiboye Sunday
[email protected]This recipe is so easy to follow. I had my first batch of mayonnaise ready in just a few minutes.
Jana Kpk
[email protected]I love that this mayonnaise is made with all-natural ingredients. It's so much healthier than the store-bought stuff.
Constance Creel
[email protected]This raw vegan mayonnaise is a game-changer! It's so creamy and flavorful, and it's the perfect addition to any salad, sandwich, or wrap.