There are a ton of good vegan mayonnaise recipes out there. But I keep coming back to this recipe I adapted from a vegan camp I went to about ten years ago. It is mild, creamy, and delicious. As usual, I have listed quantities as a guide only. I tend to add in the lemon juice, vinegar and salt at the end, and keep tasting in between each addition. Every batch yields a mayo of a slightly different personality, depending on my mood, and what I am going to use it for. But the quantities I have provided will keep you on the right track. Follow them, and you will get a mayo that you can play with.
Provided by The Blender Girl
Categories Nuts
Time 1h
Yield 1 small bowl
Number Of Ingredients 9
Steps:
- Put the cashews and cauliflower in a food processor, and add the water until combined well.
- Slowly add the oil in one steady stream, and process until thick and creamy.
- Place the rest of the ingredients into the blender to taste, and process until smooth.
- Add in some more salt, mustard or lemon juice to taste until you create your perfect blend.
- **Please note - you will need a high speed blender such as a VitaMix or BlendTec, in order to achieve a really creamy consistency.
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Johnson Kwame Appiah
[email protected]This recipe is perfect for people with egg or dairy allergies.
katana prossy
[email protected]I love that this mayonnaise is made with simple, whole ingredients.
Suffyan Safi
[email protected]This mayonnaise is a great way to add some healthy fats to your diet.
Anna Miza
[email protected]I'm so glad I found this recipe. It's a healthy and delicious alternative to regular mayonnaise.
AQIB ANSARI Alone
[email protected]This recipe is a keeper. It's so easy to make and it tastes great.
Sean Carnes
[email protected]I love this mayonnaise! It's so versatile. I use it as a dip, a spread, and a dressing.
Lourens Kilian
[email protected]This is the best raw vegan mayonnaise I've ever had. It's so creamy and delicious.
King Bonny
[email protected]I'm really impressed with this mayonnaise. It's so easy to make and it tastes just like the real thing. I'll definitely be using this recipe again.
Bridgette Benedict
[email protected]This mayonnaise is amazing! It's so creamy and flavorful. I love that it's made with cashews. It's a great alternative to regular mayonnaise.
Amphiwe Mtirara
[email protected]I was skeptical about trying this recipe, but I'm so glad I did. It's so good! I can't believe it's healthy too. I'll definitely be making this again.
Precious l Godwin
[email protected]This recipe is a lifesaver for me! I'm allergic to eggs and dairy, so I can't eat regular mayonnaise. This raw vegan mayonnaise is the perfect substitute. It's delicious and I can use it in all my favorite recipes.
Crystal Blair
[email protected]I've tried many raw vegan mayonnaise recipes before, but this one is by far the best. It's so easy to make and it tastes amazing. I love that it's made with simple, healthy ingredients.
Johar Naqvi
[email protected]This raw vegan mayonnaise is a game-changer! It's so creamy and flavorful, I can't believe it's made with cashews. I used it as a dip for veggies and it was a hit!