BASIC RAW VEGAN MAYONNAISE

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Basic Raw Vegan Mayonnaise image

There are a ton of good vegan mayonnaise recipes out there. But I keep coming back to this recipe I adapted from a vegan camp I went to about ten years ago. It is mild, creamy, and delicious. As usual, I have listed quantities as a guide only. I tend to add in the lemon juice, vinegar and salt at the end, and keep tasting in between each addition. Every batch yields a mayo of a slightly different personality, depending on my mood, and what I am going to use it for. But the quantities I have provided will keep you on the right track. Follow them, and you will get a mayo that you can play with.

Provided by The Blender Girl

Categories     Nuts

Time 1h

Yield 1 small bowl

Number Of Ingredients 9

1 cup organic raw cashews (soaked for 2 hours)
1/4 cup cold pressed extra virgin olive oil
1/4 cup raw cauliflower
1/2 cup filtered water
3 tablespoons lemon juice (to taste)
1 teaspoon mustard
1 teaspoon agave nectar
1 teaspoon apple cider vinegar
tiny 1/2 pinch of celtic sea salt (to taste)

Steps:

  • Put the cashews and cauliflower in a food processor, and add the water until combined well.
  • Slowly add the oil in one steady stream, and process until thick and creamy.
  • Place the rest of the ingredients into the blender to taste, and process until smooth.
  • Add in some more salt, mustard or lemon juice to taste until you create your perfect blend.
  • **Please note - you will need a high speed blender such as a VitaMix or BlendTec, in order to achieve a really creamy consistency.

Johnson Kwame Appiah
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This recipe is perfect for people with egg or dairy allergies.


katana prossy
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I love that this mayonnaise is made with simple, whole ingredients.


Suffyan Safi
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This mayonnaise is a great way to add some healthy fats to your diet.


Anna Miza
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I'm so glad I found this recipe. It's a healthy and delicious alternative to regular mayonnaise.


AQIB ANSARI Alone
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This recipe is a keeper. It's so easy to make and it tastes great.


Sean Carnes
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I love this mayonnaise! It's so versatile. I use it as a dip, a spread, and a dressing.


Lourens Kilian
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This is the best raw vegan mayonnaise I've ever had. It's so creamy and delicious.


King Bonny
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I'm really impressed with this mayonnaise. It's so easy to make and it tastes just like the real thing. I'll definitely be using this recipe again.


Bridgette Benedict
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This mayonnaise is amazing! It's so creamy and flavorful. I love that it's made with cashews. It's a great alternative to regular mayonnaise.


Amphiwe Mtirara
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I was skeptical about trying this recipe, but I'm so glad I did. It's so good! I can't believe it's healthy too. I'll definitely be making this again.


Precious l Godwin
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This recipe is a lifesaver for me! I'm allergic to eggs and dairy, so I can't eat regular mayonnaise. This raw vegan mayonnaise is the perfect substitute. It's delicious and I can use it in all my favorite recipes.


Crystal Blair
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I've tried many raw vegan mayonnaise recipes before, but this one is by far the best. It's so easy to make and it tastes amazing. I love that it's made with simple, healthy ingredients.


Johar Naqvi
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This raw vegan mayonnaise is a game-changer! It's so creamy and flavorful, I can't believe it's made with cashews. I used it as a dip for veggies and it was a hit!


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