Make and share this Basic Pizza Dough (Italian) recipe from Food.com.
Provided by gourmet_hunter
Categories Yeast Breads
Time 1h18m
Yield 2-3 serving(s)
Number Of Ingredients 6
Steps:
- Place the yeast into a small bowl and sprinkle with the sugar. Add 125 mL of lukewarm water, then stir to dissolve the yeast and sugar. Cover with a clean tea towel and prove in a warm spot for 30 minutes.
- Sift the flour into a large bowl. Make a hollow in the centre and pour the yeast mixture, salt, olive oil and 5-7 tbsp of water into it.
- .
- Knead everything into a smooth silky dough, shape into a ball.
- Dust the ball with a little flour, cover and set for an hour or until the dough doubles in volume.
Nutrition Facts : Calories 1104.9, Fat 22.9, SaturatedFat 3.2, Sodium 1171.4, Carbohydrate 193.3, Fiber 7.6, Sugar 1.7, Protein 27.4
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Mohab Mahmuod
[email protected]I'm so glad I found this recipe! I've been looking for a good pizza dough recipe for a long time.
almo_ 123
[email protected]This is a great recipe for a quick and easy pizza night. The dough is delicious and the instructions are easy to follow.
Jasmine_ Gaming
[email protected]Overall, I think this is a good recipe for beginners. It's easy to make and the dough turns out pretty well.
toca town
[email protected]I'm a bit disappointed with this recipe. I thought it would be easier to make.
Nolan Pace
[email protected]The dough was really easy to work with, but it didn't rise very much. My pizza ended up being really flat.
Syeda ifra
[email protected]I found this recipe to be a bit too bland. I think it could use some more herbs or spices.
Gtiger Inno
[email protected]I'm not sure what I did wrong, but my dough turned out really dry. I'm not sure if I added too much flour or not enough water.
Kamala Halder
[email protected]This dough is so versatile. I've used it to make everything from classic pepperoni pizzas to white pizzas with artichoke and goat cheese.
cherrytree walkinstown
[email protected]I was really impressed with how easy it was to make this dough. It came together quickly and easily.
Habib Hossain
[email protected]This is the best pizza dough recipe I've ever tried. The dough is so flavorful and has the perfect texture.
Xolla Baphethi
[email protected]I've been using this recipe for years, and it never disappoints.
Mia Thomas
[email protected]This dough is perfect for beginners. It's easy to work with and doesn't require any special equipment.
Roni ahmed
[email protected]I'm not a huge fan of making pizza dough from scratch, but this recipe changed my mind. It's so simple and straightforward, and the dough comes out amazing.
Maste Clash
[email protected]This pizza dough recipe is a keeper! It's so easy to make and turns out perfect every time. I've used it to make pizzas with all sorts of different toppings, and they've all been delicious.