BASIC HERB SALSA
Serve this bright, simple sauce alongside any grilled fish, shellfish or meat. Use as a garnish for rice, quinoa or farro. Drizzle over roasted sweet potatoes, carrots and beets. Or spoon over poached eggs and hash.
Provided by Samin Nosrat
Categories easy, quick, sauces and gravies, side dish
Time 5m
Yield About 1 cup
Number Of Ingredients 6
Steps:
- Combine parsley, zest, salt and olive oil in a medium mixing bowl. Use a rasp grater to finely grate garlic into the bowl. Stir to combine.
- Just before serving, stir in vinegar. Taste and adjust salt and acid as needed. (Acid will dull the vibrant flavor and color of the herbs over time, so if you plan to store some of the sauce for future use, add acid to only the portion you're using. Sauce, without vinegar, will keep in the refrigerator up to 2 days; bring to room temperature before using.)
Nutrition Facts : @context http, Calories 163, UnsaturatedFat 15 grams, Carbohydrate 1 gram, Fat 18 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 2 grams, Sodium 67 milligrams, Sugar 0 grams
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Liz Eury
[email protected]I'm so glad I found this recipe! This salsa is so delicious and it's so easy to make. I've been using it on everything from tacos to burritos to chips. It's the perfect way to add some flavor to any dish.
Sumit Panta
[email protected]This salsa is the perfect way to add some brightness to any dish. I love the combination of herbs and lime juice. It's so easy to make and it's always a hit with my family and friends.
Christel Nortje
[email protected]I love this salsa! It's so fresh and flavorful. I especially like the fact that it's not too spicy. I've been eating it with everything from chips to tacos to burritos.
As Maa
[email protected]This salsa is so easy to make and it's so versatile! I've used it as a dip, a marinade, and a sauce. It's always delicious.
Mussa Bilal
[email protected]I made this salsa for a potluck and it was a big hit! Everyone loved the fresh, herby flavor. I've also used it as a marinade for chicken and it was delicious!
Samuel Amponsah
[email protected]This salsa is so refreshing and flavorful! I love the combination of herbs and lime juice. It's the perfect way to add some brightness to any dish.
Fran Tedder
[email protected]I'm not a huge fan of salsa, but this one is really good! The flavors are well-balanced and it's not too spicy. I've been eating it with chips, tacos, and burritos.
Lazarus Ifeme
[email protected]This salsa is the perfect addition to any Mexican dish. I love the way the herbs and lime juice brighten up the flavors. I've also used it as a marinade for chicken and it was amazing!
Ali Khan Rmo
[email protected]I made this salsa for a party last weekend and it was a huge success! Everyone loved it. I especially liked the fact that it was so easy to make. I will definitely be making it again.
Martin Franjić
[email protected]This salsa is so easy to make and it's so delicious! I love the fresh flavors of the herbs and the lime juice. I've made it several times now and it's always a hit with my family and friends.