BASIC GRAHAM CRACKER CRUST
Make and share this Basic Graham Cracker Crust recipe from Food.com.
Provided by KitchenCraftsnMore
Categories Dessert
Time 10m
Yield 1 crust
Number Of Ingredients 3
Steps:
- Mix the graham crackers and sugar, then add butter and mix with a fork until completely moistened.
- Press mixture into the bottom and up 1/3rd of the side of a 9-inch springform pan.
- Refrigerate for 1 hour.
Nutrition Facts : Calories 1235.5, Fat 70.3, SaturatedFat 38.4, Cholesterol 152.7, Sodium 1108.5, Carbohydrate 146.8, Fiber 3.5, Sugar 89.1, Protein 9.3
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Dialoke Martha
[email protected]I highly recommend this graham cracker crust recipe. It's the perfect addition to any pie or tart.
Safder Abbas
[email protected]This is a great recipe for beginners. It's so easy to follow and it yields delicious results.
Nouman Abbasi
[email protected]I've made this crust several times and it always turns out perfectly. It's the perfect combination of crispy and crumbly.
Ade miju
[email protected]This graham cracker crust is the perfect way to add a little sweetness and crunch to any dessert.
Jack Williamson
[email protected]I love that this recipe doesn't require any special ingredients or equipment. I can make it with things I already have on hand.
no no
[email protected]This graham cracker crust is a great base for any type of pie or tart. It's sturdy enough to hold up to heavy fillings, but it's also light and flaky.
Zubi Bhi
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover graham crackers.
Sadhna Khan
[email protected]This is the easiest graham cracker crust recipe I've ever used. It's so quick and easy, and it always turns out perfectly.
Thankgod Paschal
[email protected]I've made this crust for my family and friends many times and they always rave about it. It's the perfect addition to any pie or tart.
Denis Rira
[email protected]I love that this recipe uses just a few simple ingredients. It's so easy to find everything I need at the grocery store.
Caro Ando
[email protected]This recipe is a lifesaver! I'm always short on time, but I can always whip up this crust in a few minutes.
mian musa
[email protected]I'm not a huge baker, but I can always make this graham cracker crust. It's so easy and it always tastes great.
kray kisto
[email protected]I've tried other graham cracker crust recipes, but this one is by far the best. It's so simple to make and it always turns out perfectly.
Saraswati Kc
[email protected]This is a great basic recipe that you can use for any type of pie or tart. I love that it's so versatile.
Nawaz Jani1
[email protected]I've been using this recipe for my pies and tarts for years now and it never fails me.
FlossiMaeB DownThaStreet
[email protected]This graham cracker crust is the BEST! It's so easy to make and it's the perfect consistency - not too crumbly and not too dense.