Make and share this Basic Frosting recipe from Food.com.
Provided by Ceezie
Categories Dessert
Time 5m
Yield 1/3 cup
Number Of Ingredients 5
Steps:
- Whip all ingredients and beat until smooth.
- Add food coloring if desired.
Nutrition Facts : Calories 1404.1, Fat 36.5, SaturatedFat 23, Cholesterol 98, Sodium 271.1, Carbohydrate 272.2, Sugar 265.3, Protein 1.9
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Rfff 5555
r.544@hotmail.comOverall, I'm really happy with this frosting recipe. It's easy to make, delicious, and versatile. I'll definitely be using it again and again.
Rifumo Nkuna
rifumo_nkuna@hotmail.comI had some trouble getting the frosting to the right consistency, but I think that was my fault. Other than that, it was a great recipe.
Collins Ngeno
ngeno@aol.comThis frosting is a bit too sweet for me, but it's still good. I think it would be perfect for a birthday cake or other special occasion.
Gregory Nickoloff
n@yahoo.comI've tried many frosting recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Eyob Mintesnot
e.m@hotmail.com5 stars! This frosting is amazing! It's so light and fluffy, and it pairs perfectly with any cake or cupcake.
Waqas Jaweed
waqas-jaweed78@yahoo.comOverall, I'm really happy with this frosting recipe. It's easy to make, delicious, and versatile. I'll definitely be using it again.
Onjali Parajuli
onjaliparajuli40@hotmail.comI had some trouble getting the frosting to the right consistency, but other than that it was great.
Paul Good
p_good@yahoo.comThis frosting is a bit too sweet for my taste, but it's still good.
mottakin ahmed
a-mottakin@gmail.comI love that this frosting is made with simple ingredients that I always have on hand.
Md Shafiqul
s29@gmail.comThis frosting is so versatile! I've used it on cakes, cupcakes, and even cookies. It always adds the perfect finishing touch.
Olatunji Olaleye
o-olaleye@hotmail.comI've been using this frosting recipe for years and it never fails me. It's the perfect balance of sweetness and creaminess.
Salam Sheikh
s.sheikh18@gmail.comThis basic frosting recipe is a lifesaver! It's so easy to make and always turns out perfect.