This delicious cake is moist, flavorful, and perfect for those with egg allergies or no eggs in the house! Top cake with your favorite icing.
Provided by Marissa
Categories Desserts Cakes Chocolate Cake Recipes
Time 50m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Sift flour, white sugar, brown sugar, cocoa powder, baking soda, and salt together in a large bowl. Add milk, water, oil, sour cream, and vanilla extract; mix together until well combined. Pour into an ungreased 9x13-inch pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 35 minutes.
Nutrition Facts : Calories 404.3 calories, Carbohydrate 62.7 g, Cholesterol 3.7 mg, Fat 16.2 g, Fiber 2.6 g, Protein 5.1 g, SaturatedFat 3.1 g, Sodium 422 mg, Sugar 35.7 g
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Gyan Bhattarai
[email protected]This cake is perfect! It's moist, fluffy, and the chocolate flavor is rich and decadent. I will definitely be making this again and again.
Stella Kwofie
[email protected]This cake was a bit too dense for my taste. I think I would add a little more baking powder next time.
tb42krgnkng53kkty
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and it always turns out perfect. I love that it's eggless, so it's perfect for people with egg allergies.
David Muimi
[email protected]This cake was a disaster. It was dry and crumbly, and the frosting was too sweet. I would not recommend this recipe.
Jamie Gaylor
[email protected]I'm not a big fan of chocolate cake, but this one was really good. It was moist and flavorful, and the frosting was light and fluffy. I would definitely make this again.
Mairaj Ali Ghafoori
[email protected]This cake is amazing! It's so moist and fluffy, and the chocolate flavor is perfect. I will definitely be making this again.
Vanesa kazyte
[email protected]This cake was a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
Nataly Alejo
[email protected]I love this recipe! The cake is moist and flavorful, and it's so easy to make. I've made it several times now and it's always a hit.
Grace Murray
[email protected]This cake is so easy to make and it always turns out great. I've made it several times now and it's always a hit with my family and friends.
Nosipho Mkhize
[email protected]I followed the recipe exactly and my cake turned out perfect. It was moist and fluffy, and the chocolate flavor was rich and decadent. I will definitely be making this cake again.
Muhammad Zafar Khan
[email protected]This cake was a bit dry for my taste. I think I would add an extra egg or two next time.
xDoctorMutex Shorts
[email protected]I was skeptical about making an eggless chocolate cake, but I was pleasantly surprised. This cake was moist and flavorful. I would definitely make it again.
Drewgelss Phants
[email protected]This is my go-to eggless chocolate cake recipe. It's always a hit with my family and friends. I love that it's easy to make and always turns out perfect.
Nadiyar Akter
[email protected]I tried this recipe and it turned out great! The cake was moist and delicious. I used a 9x13 pan and it baked in about 30 minutes. I will definitely be making this again.
Shwsha Gyan
[email protected]This eggless chocolate cake was a delight! It was moist, fluffy, and had a rich chocolate flavor. I was pleasantly surprised at how easy it was to make, and it turned out perfect. I'll definitely be making this again!