BASIC CANNED SPAGHETTI SAUCE
Make and share this Basic Canned Spaghetti Sauce recipe from Food.com.
Provided by crazycookinmama
Categories Sauces
Time 3h30m
Yield 7 Pints
Number Of Ingredients 12
Steps:
- Peel, core and chop tomatoes.
- Combine with remaining ingredients in heavy saucepan.
- Simmer 2 hours stirring often until desired consistency.
- Pour into hot jars to 1/2 inch from top.
- Wipe jar top and threads carefully with damp cloth making sure they are thoroughly clean.
- Put on lids and bands.
- Place in water canner with at least 2 inches of hot water over tops of jars.
- Bring canner to gentle boil and process 30 minutes.
- At end of processing time, remove jars to draft free area to cool at least 12 hours.
- Inspect each jar to make sure it is sealed, remove bands and wipe with damp cloth.
- Label with date and store.
Nutrition Facts : Calories 220.3, Fat 7.3, SaturatedFat 1, Sodium 38.8, Carbohydrate 37.5, Fiber 9.8, Sugar 23.3, Protein 7
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Doody_ Boody
[email protected]I love this sauce. It's so easy to make and it's so delicious.
Robert Bosman
[email protected]This sauce is a great way to get your kids to eat their vegetables.
Badis Khazar
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover vegetables.
Amanda Stricklin
[email protected]This sauce is a great value for the price. It's a great way to save money on your grocery bill.
maslax abdullahi
[email protected]I'm not sure why this sauce has such a low rating. I've made it several times and it's always been delicious.
Isidro Sandoval
[email protected]This sauce is so easy to make and it's so delicious. I love that I can use it for so many different dishes.
Matiasi Musyoka
[email protected]I've been using this sauce for years and it's always a hit with my family and friends.
RJ Riaz
[email protected]This sauce is a great base for adding your own spices and flavors. I like to add some garlic, oregano, and basil to mine.
Sarah Davies
[email protected]I'm not a huge fan of canned sauces, but this one is actually really good. It's not too sweet or too acidic, and it has a nice, balanced flavor.
MD Rashel Rt
[email protected]This sauce is a lifesaver on busy weeknights. It's so easy to make and it always turns out delicious.
Behwera Sam
[email protected]I love this sauce! It's so versatile and can be used for so many different dishes. I've used it for spaghetti, lasagna, and even pizza.
Zenzo Siebritz
[email protected]This is the best canned spaghetti sauce I've ever had. It's so flavorful and rich, and it's perfect for a quick and easy weeknight meal.