Everyone should have a buttercream recipe up their sleeve -- and a little extra to lick from the mixing bowl.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes Fillings & Frostings Buttercream Frosting Recipes
Yield Makes about 4 cups
Number Of Ingredients 3
Steps:
- Beat butter with a mixer on medium-high speed until pale and creamy, about 2 minutes.
- Reduce speed to medium. Add sugar, 1/2 cup at a time, beating after each addition, about 5 minutes. (After every 2 additions, increase speed to high, and beat for 10 seconds, then reduce speed to medium-high). Add vanilla, and beat until buttercream is smooth. Use immediately, or cover and refrigerate for up to 3 days. (Bring to room temperature, and beat on low speed until smooth before using.)
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Md Rofique
[email protected]I've tried many buttercream recipes, but this one is by far the best. It's so versatile and it always turns out perfect.
Diya Malik
[email protected]This is my new favorite buttercream recipe. It's so easy to make and it tastes amazing.
Christopher Christian
[email protected]I highly recommend this buttercream recipe. It's easy to make, it tastes delicious, and it's perfect for any occasion.
Amamullah Miraz
[email protected]This buttercream is the perfect finishing touch to any dessert.
Judy Peters
[email protected]I've used this buttercream to frost cakes, cupcakes, and cookies. It's always a hit!
Ozzy Feijoo
[email protected]This buttercream is so smooth and creamy. It's perfect for piping and it holds its shape well.
Nancy Wambui
[email protected]I love that this buttercream is not too sweet. It's the perfect balance of sweetness and richness.
Sajan Ali Sajan Ali
[email protected]I've tried many buttercream recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Younaskhan Mansoori
[email protected]This is my go-to buttercream recipe. It's always a hit with my friends and family.
Aaron Amador
[email protected]I highly recommend this buttercream recipe. It's easy to make, it tastes delicious, and it's perfect for any occasion.
Md Noob
[email protected]This buttercream is the perfect sweetness. It's not too sweet and it's not too bland.
Rashid Shafi
[email protected]I love that this buttercream is made with real butter. It gives it such a rich flavor.
S.M. SHAKIB
[email protected]This buttercream is so versatile. I've used it to frost cakes, cupcakes, and even cookies. It's always a hit!
Cesar Solomon
[email protected]I followed the recipe exactly and my buttercream turned out perfectly. It was so easy to make and it tasted amazing.
Sean Kennedy
[email protected]This is the best buttercream I've ever made. It's so rich and flavorful, and it's perfect for any occasion.
Louis Mona
[email protected]I love this buttercream! It's so smooth and creamy, and it's perfect for piping.
Charles Godwin
[email protected]This buttercream is so easy to make and it tastes delicious! I used it to frost a vanilla cake and it was perfect.