BASIC BRINE FOR SMOKING MEAT

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This is a very basic brine recipe for preparing meats and fish for smoking. Add any personal taste preferences to the brine for additional flavor enhancement. I like to add white wine, soy sauce, and various herbs and spices. Anything that you like will work, so experiment at will.

Provided by Smokin' Ron

Categories     Side Dish     Sauces and Condiments Recipes

Time 10m

Yield 8

Number Of Ingredients 3

¼ cup kosher salt
¼ cup packed brown sugar
4 cups water

Steps:

  • In a medium bowl, combine the salt, sugar and water. Whisk vigorously until all the salt and sugar is dissolved. Then pour this mixture over the meat, poultry, or fish that you are preparing. Soak for several hours, or overnight. (Note: Make certain the meat is fully submerged in the brine, and make more brine as needed to fully cover the meat.)

Nutrition Facts : Calories 26.1 calories, Carbohydrate 6.7 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 2852.1 mg, Sugar 6.7 g

Russel Cirilo
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I've used this brine recipe several times and it always turns out great.


Katrina Davis
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This brine recipe is a great way to add flavor to your smoked meat.


Adnan Ilmodeen
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I would recommend this brine recipe to anyone who loves smoked meat.


Ephya Clergywaa
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This is a great brine recipe for any type of meat.


Lamin Jobe
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I've used this brine recipe several times and it always turns out great.


RABIARANA 777
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This brine recipe is a great way to add flavor to your smoked meat.


Arbab Malik
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I would recommend this brine recipe to anyone who loves smoked meat.


Anahi Hernandez
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This is a great brine recipe for any type of meat.


Dblaze Gist
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I've used this brine recipe several times and it always turns out great.


sura motivational
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This brine recipe is a great way to add flavor to your smoked meat.


MD Abdullah Ahad
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I would recommend this brine recipe to anyone who loves smoked meat.


Ermelinda Cambinda17
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This is a great brine recipe for beginners. It's easy to follow and the results are always great.


Allison Scott
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I've been using this brine recipe for years and it never fails to produce delicious results.


Bilal123 Bilal123
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I used this brine recipe for the first time last week and I was so impressed with the results. The meat was cooked to perfection and very delicious.


Dev Grg
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I've tried other brine recipes before, but this one is by far the best. The meat is always so moist and tender.


Imran Ganja
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This is the best brine recipe I've ever used! The meat always turns out so juicy and flavorful.


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