This is an adopted recipe from Mean Chef. I plan on making this very soon, it sounds great! Mean Chefs words are: Use it on ribs, pork shoulders, chickens - anything you want to taste like American barbecue
Provided by sheriboren
Categories < 15 Mins
Time 10m
Yield 1 cup
Number Of Ingredients 9
Steps:
- Combine all ingredients in a mixing bowl and stir to mix.
- (Actually, your hands work better for mixing than a spoon or whisk does. Use your fingers to break up any lumps of brown sugar.) Store the rub in an airtight jar away from heat or light; it will keep for at least 6 months.
- Use 2 to 3 teaspoons per pound of meat.
- A 4-pound chicken will take 1 1/2 to 2 tablespoons.
- To make a spicier rub, substitute hot paprika for some or all of the sweet paprika.
Nutrition Facts : Calories 394.3, Fat 5.7, SaturatedFat 0.9, Sodium 20979.8, Carbohydrate 92.3, Fiber 17.4, Sugar 59.2, Protein 8.6
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Waqasee Waqasee
[email protected]This rub is a must-try for any barbecue lover. It's easy to make and it adds so much flavor to your food.
Jaylon Terry
[email protected]This rub is amazing! It's the perfect blend of spices and herbs. I've used it on chicken, pork, and beef and it's always a hit.
Shayan Shorts Editz (Shayaneditz)
[email protected]I'm a barbecue newbie and this rub made me feel like a pro. My ribs were fall-off-the-bone tender and so flavorful.
Abu Horaira
[email protected]This is the best barbecue rub I've ever used. It's so easy to make and it always turns out perfect.
Lucky Joseph
[email protected]I've used this rub on chicken, pork, and beef and it's always a hit. My friends and family love it!
Pasacio Davinci
[email protected]This rub is a game-changer. It takes my barbecue to the next level.
Nm Shikder
[email protected]I'm not a huge fan of barbecue, but this rub made me a believer! The flavor was incredible and my ribs were cooked to perfection.
Darsamand Bangash
[email protected]This rub is a keeper! It's so versatile and can be used on anything from chicken to pork to beef. I love the smoky flavor it gives to my food.
Matimo Map up
[email protected]I was looking for a simple barbecue rub recipe and this one fit the bill. It was easy to make and my chicken turned out great.
Kuda Murove
[email protected]This rub is amazing! I used it on pork ribs and they turned out so tender and flavorful. My family loved them!
Rameez Murtaza Abbasi
[email protected]I've tried a lot of different barbecue rubs, but this one is by far my favorite. It's the perfect blend of spices and herbs, and it always gives my food a delicious flavor.
Iris Banogon
[email protected]This rub is a great way to add flavor to your barbecue. I used it on chicken and it was delicious! The rub was easy to make and apply, and it gave the chicken a nice, smoky flavor.