BASA FILLETS IN TOMATILLO SAUCE
Steps:
- Combine the rice, water and bouillon in a saucepan. Bring to a boil, then cover and reduce the heat to low. Simmer for 15 minutes or until rice is tender and water has been absorbed. Set aside.
- Meanwhile, in a large pot, bring about 2 inches of water to a boil. Add jalapenos, and cook for 5 minutes, then add the tomatillos. Boil for 5 more minutes. Remove the tomatillos with a slotted spoon, and transfer to a blender. Add 1 clove of garlic, salt and 1 or 2 jalapenos. Puree until liquid, then taste, and blend in more jalapeno as desired. Set aside.
- Heat the corn oil in a large skillet over medium heat. Add the onions and 1 clove of garlic; cook and stir until fragrant. Add the fish fillets, and cook for about 2 minutes per side. Pour in the tomatillo sauce, and mix in the cilantro and lime juice. Simmer for a few minutes, or place under a broiler until fish flakes easily with a fork.
- Serve fish immediately on a bed of rice. Spoon sauce over the top. Enjoy with your favorite ice cold beverage. Buen Apetito!
Nutrition Facts : Calories 379.3 calories, Carbohydrate 43.9 g, Cholesterol 53.5 mg, Fat 12.2 g, Fiber 2.5 g, Protein 22.2 g, SaturatedFat 2.5 g, Sodium 1416.3 mg, Sugar 4.1 g
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Jennasey Montoya
jennaseym@hotmail.co.ukI made this recipe for dinner last night and it was delicious! The tomatillo sauce was tangy and flavorful, and the basa fillets were cooked perfectly. My family loved it!
Anfal Pathan
anfal-pathan@gmail.comThis is one of my favorite recipes! The tomatillo sauce is so tangy and flavorful, and the basa fillets are cooked perfectly. I love to serve it over rice or pasta.
Musharraf Khan
khanmusharraf@hotmail.comI love this recipe! The tomatillo sauce is so flavorful and the basa fillets are cooked perfectly. I've made this several times and it's always a hit with my family and friends.
zombie kiwi
kiwizombie52@yahoo.comThis is a great recipe! The tomatillo sauce is easy to make and the basa fillets are cooked perfectly. I love to serve it over rice or pasta.
Paul Redmond
redmond_p@gmail.comI made this recipe for dinner last night and it was delicious! The tomatillo sauce was tangy and flavorful, and the basa fillets were cooked perfectly. My family loved it!
BLACK Here
black-h@yahoo.comThis is one of my favorite recipes! The tomatillo sauce is so tangy and flavorful, and the basa fillets are cooked perfectly. I love to serve it over rice or pasta.
Lantern Flix
flixlantern@hotmail.comI love this recipe! The tomatillo sauce is so flavorful and the basa fillets are cooked perfectly. I've made this several times and it's always a hit with my family and friends.
Nakanwagi Priscilla
p_n@gmail.comThis was a great recipe! The tomatillo sauce was easy to make and the basa fillets were cooked perfectly. I served it over rice and it was a delicious and healthy meal. I'll definitely be making this again.
Pot Of Comedy
c_p@gmail.comI'm not usually a fan of fish, but this dish changed my mind. The tomatillo sauce was so flavorful and the basa fillets were cooked perfectly. I'll definitely be making this again.
Thapa Thapa
thapa.thapa@aol.comThis dish was absolutely delicious! The tomatillo sauce was flavorful and tangy, and the basa fillets were cooked to perfection. I served it over rice and it was a hit with my family. I'll definitely be making this again soon.
Melissa O'Connor
melissa_o@hotmail.comI'm always looking for new ways to cook fish, and this recipe was a great find. The tomatillo sauce was a nice change from the usual lemon-butter sauce, and the basa fillets were cooked perfectly. I'll definitely be making this again.
Vincent Atakha
atakha_vincent96@yahoo.comI'm a big fan of tomatillo sauce, so I was excited to try this recipe. I wasn't disappointed! The sauce was tangy and flavorful, and the basa fillets were perfectly cooked. I served it over rice and it was a delicious and satisfying meal.
Asem Noor
a.noor@hotmail.comThis recipe is a lifesaver! I'm always looking for quick and easy meals that my family will love, and this one fits the bill perfectly. The tomatillo sauce is so flavorful and the basa fillets cook in no time. I'll definitely be making this again soo
Maria Arteta
arteta-m78@gmail.comI made this dish for a dinner party and it was a huge hit! Everyone loved the unique flavor of the tomatillo sauce and the basa fillets were cooked to perfection. I'll definitely be adding this recipe to my regular rotation.
Daniel Vukelic
daniel_v65@yahoo.comThis dish was easy to make and packed with flavor. I loved the combination of the tangy tomatillo sauce and the flaky basa fillets. It's a great weeknight meal that the whole family will enjoy.
GODWIN NWANKWO
n-godwin52@hotmail.comI was skeptical about using basa fillets, but I was pleasantly surprised at how well they turned out. They were flaky and moist, and the tomatillo sauce really brought out their flavor.
Boyd Bryant
b_b52@yahoo.comThis tomatillo sauce is a total game-changer! It's tangy, flavorful, and pairs perfectly with the delicate basa fillets. I'll definitely be making this dish again and again.