BARM BRACK
Delicious Irish fruit cake. Serve thickly sliced with butter.
Provided by Ruth
Categories World Cuisine Recipes European UK and Ireland Irish
Yield 10
Number Of Ingredients 6
Steps:
- Put the tea, sugar, raisins and peel into a bowl, cover and leave to soak overnight.
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8 inch round pan.
- Sift the flour into the fruit mixture, add the egg and beat well.
- Pour into the cake pan and bake at 350 degrees F (175 degrees C) for 1 hour and 45 minutes, or until toothpick inserted into center of cake comes out clean. Leave in the pan for 5 minutes, then turn out onto a wire rack.
Nutrition Facts : Calories 220.1 calories, Carbohydrate 52.6 g, Cholesterol 18.6 mg, Fat 0.8 g, Fiber 1.3 g, Protein 2.8 g, SaturatedFat 0.2 g, Sodium 232.5 mg, Sugar 32.1 g
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Abib Hosen
[email protected]This Barm Brack is the perfect bread to serve with a bowl of soup or stew.
Mitch Merveille
[email protected]I made this Barm Brack for a bake sale and it sold out in minutes. Everyone loved it!
Martell Moreland
[email protected]This is a great recipe for beginners. It's easy to follow and the results are always delicious.
Manoj Baniya
[email protected]I've tried several Barm Brack recipes and this one is by far the best. It's the perfect combination of sweet and savory.
Danielis Bikauskas
[email protected]This Barm Brack is so easy to make and it's always delicious. I love that I can use any dried fruit I have on hand.
mbshohagmir8335 mir
[email protected]This is my go-to recipe for Barm Brack. It's always a crowd-pleaser.
Md Sazzad
[email protected]I made this Barm Brack for St. Patrick's Day and it was a huge hit. It's the perfect bread to celebrate the holiday.
Ketura Samuel
[email protected]This is a great recipe for a traditional Barm Brack. It's easy to make and always turns out delicious.
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[email protected]I've been making this Barm Brack for years and it's always a family favorite. It's the perfect bread to serve with a cup of tea or coffee.
deniz zaharia
[email protected]This is the best Barm Brack recipe I've ever tried. It's so moist and flavorful, and the dried fruit gives it a nice sweetness.
Sim Sim Khan
[email protected]I made this Barm Brack for a party and it was a huge success. Everyone loved it!
Stone Wolfe1500
[email protected]Love this recipe! It's so easy to make and the results are always delicious.
Know lage
[email protected]This was my first time making Barm Brack and it turned out great! I used a combination of raisins, currants, and sultanas for the dried fruit, and the loaf was perfectly moist and flavorful.
Liliana Gomez Cortes
[email protected]I've made this Barm Brack several times now and it's always a hit. The dough is easy to work with and the loaf bakes up beautifully.
B S Munna
[email protected]This Barm Brack recipe was easy to follow and produced a delicious, moist loaf. The combination of spices and dried fruits gave it a wonderful flavor.