BARLEY, CORN AND ROASTED RED PEPPER SALAD
Steps:
- Whisk mayonnaise in bowl until smooth. Mix in buttermilk, cheese and vinegar. Place barley in strainer, rinse under cold water. Combine barley, 8 cups water and 2 t salt in medium saucepan, bring to boil. Reduce heat to medium-low, paritally cover and simmer until barley is just tender, stirring occasionally, about 30 minutes. Drain. Mix barley, corn, peppers and 1/2 cup onions in bowl. Add 1 cup dressing. Season with salt and pepper. Transfer to serving bowl. Chill. Top with remaining green onions. Pass remaining dressing.
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Mahesh Bista
[email protected]I found the barley to be a bit undercooked. I would recommend cooking it for an additional 5-10 minutes.
Ulices Alvarado
[email protected]This salad is a bit bland for my taste. I would recommend adding some additional seasonings, such as salt, pepper, or garlic powder.
Delaney Elk
[email protected]I'm not a big fan of barley, but I really enjoyed this salad. The roasted red peppers and herbs really helped to balance out the flavor of the barley.
L8Again
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with barley, roasted red peppers, and herbs.
Lathitha Lathi
[email protected]I love the addition of the feta cheese and pine nuts in this salad. They add a nice touch of flavor and texture.
Emperor D
[email protected]This salad is a great make-ahead meal. I often make it on the weekend and then eat it throughout the week for lunch or dinner.
Swapnil Pokhrel
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover roasted red peppers.
Luke Tucker
[email protected]This is a delicious and healthy salad. I love the combination of barley, roasted red peppers, and herbs.
Ainul Mia
[email protected]I love this salad! It's so refreshing and flavorful. I always make it when I have roasted red peppers on hand.
Kamranimran Kamranimran
[email protected]This is a great recipe. It's easy to make and the results are delicious. I highly recommend it.
Dino nuGGet
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it. I will definitely be making it again.
Cheeseburger Yi
[email protected]This salad is so refreshing and flavorful. I love the combination of barley, roasted red peppers, and herbs. It's a perfect summer dish.
Eddie Free
[email protected]This recipe is a keeper! The barley and roasted red peppers are a great combination. I also added some chopped avocado and it was delicious.
Elsie Sakwa
[email protected]This salad is amazing! The roasted red peppers give it a really unique flavor. I also love the addition of the feta cheese and pine nuts. It's a perfect summer salad.
Yeguna Gurmu
[email protected]I love this recipe! It's so flavorful and easy to make. I've made it several times and it's always a hit with my friends and family.
alexandru neculae
[email protected]This barley salad is a delicious and healthy meal that is perfect for a summer lunch or dinner. The roasted red peppers add a smoky flavor that pairs perfectly with the nutty barley and fresh herbs.