BARLEY CASSEROLE
Make and share this Barley Casserole recipe from Food.com.
Provided by Martina
Categories Grains
Time 1h45m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Melt butter in fry pan.
- Add onions, mushrooms and barley.
- Saute until lightly browned.
- Put into greased 1 1/2 quart casserole.
- Add almonds, green onion, salt and pepper.
- Dissolve Oxo cubes in boiling water.
- Add to casserole.
- Stir to mix well.
- Cover and bake in 350 degree oven for 1 1/2 hours or until barley is tender.
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Salman Sheikh
[email protected]This was my first time making a barley casserole and it turned out perfect! Thanks for the recipe!
Nashima Kazi
[email protected]I added some mushrooms and bell peppers to this casserole and it turned out amazing.
Maham Zaib
[email protected]This is a great recipe for a healthy and filling meal.
Cherry Blossom
[email protected]I'm not a vegetarian, but this casserole was so good that I didn't miss the meat.
Mary kyerewaa Amoateng
[email protected]This recipe was a bit too complicated for me. I ended up burning the barley.
Lihle Olothando
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Semaj Payne
[email protected]This is one of my favorite recipes. It's easy to make and always a crowd-pleaser. I highly recommend it!
Darragh Downes
[email protected]I've made this casserole several times and it always turns out great. It's a perfect comfort food for a cold winter day.
Patrick Allen
[email protected]This recipe was a bit bland for my taste. I added some extra seasonings and it improved a lot. Overall, it was a good dish but not my favorite.
Jayson Burruss
[email protected]I'm not a big fan of barley, but this casserole changed my mind! The barley was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Farooq khiljie
[email protected]This barley casserole was a hit with my family! It was easy to make and very flavorful. I added some extra vegetables, such as carrots and celery, and it turned out even better.