BAREFOOT CONTESSA'S EAST HAMPTON CLAM CHOWDER

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Barefoot Contessa's East Hampton Clam Chowder image

Barefoot Contessa(Ina Garten) is one of my favorite cooks,,I LOVE clam chowder and I'm looking forward to making this recipe.

Provided by Leanne D.

Categories     Chowders

Number Of Ingredients 11

1 1/2 sticks unsalted butter,divided
2 c chopped yellow onions
2 c chopped celery
4 c peeled medium-diced boiling potatoes
1 1/2 t. minced fresh thyme leaves or 1/2 t. dried
1 t. kosher salt
1/2 t.freshly ground black pepper
1 qrt clam juice
1/2 c flour
2 c milk
3 c chopped fresh chowder clams

Steps:

  • 1. Melt 4 T. butter in a stockpot.Add onions and cook over medium heat for 10 mins or until translucent.Add celery carrot,potatoes,thyme,salt and pepper saute for 10 mins.Add the clam juice(minus 1 c) bring to a boil and simmer 20 mins.until vegetables are tender.Heat the 1 c of broth.In a small pot,melt remaining butter and whisk in the flour,cook over very low heat for 3 mins.stirring constantly,whisk in 1 cup of hot broth and pour this mixture back into the vegetable mixture.Simmer for a few mins.until thicken.Add milk and clams,heat gently a few mins.until clams are cooked.Taste for salt and pepper.

Moses Jr Kachikopa
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This chowder is amazing! I've made it several times and it's always a hit. It's the perfect comfort food for a cold day.


SAHED GAMER
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I'm not a fan of clams, but I love this chowder. The flavors are so well-balanced and the texture is perfect.


Ogacheko Mercy
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This is the best clam chowder recipe I've ever tried. It's so easy to make and it's always a hit with my family and friends.


Lilly Medina
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I love this chowder! It's so creamy and flavorful. I always add a bit of extra thyme and paprika to give it a bit of a kick.


Faithy Whisky
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This chowder is a bit time-consuming to make, but it's worth the effort. It's so delicious and flavorful.


Mustak Islam
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I've made this chowder several times and it's always a hit. It's the perfect comfort food for a cold day.


Eve's garden
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This chowder is easy to make and it's always a crowd-pleaser.


Iyana William
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I'm not a big fan of clam chowder, but this recipe changed my mind. It's so flavorful and satisfying.


Apu Ahmed
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I made this chowder for a party last weekend and it was a hit! Everyone loved it.


Ertugul Ghazi
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This clam chowder is the best I've ever had! The flavors are so rich and creamy, and the clams are cooked perfectly. I will definitely be making this again and again.