This is a quick fix dinner that my husband really loves. Makes a great meal when you don't feel like cooking. Left over veggies can be added. Serve with a green salad and crusty Bread and you have a delicious dinner.
Provided by Barb G.
Categories One Dish Meal
Time 20m
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- Add shrimp to alfredo sauce and heat on medium.
- If adding vegetable add now.
- Pour over cooked pasta, Stir and serve with Parmesan cheese.
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FOYEZ AHMMED
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion.
GOUTAM KUMAR
[email protected]I'm not a fan of shrimp, but I loved this dish. The sauce is so creamy and flavorful.
Jamyia King
[email protected]This recipe is a great way to use up leftover shrimp. I always have a bag of frozen shrimp in my freezer, so this recipe is perfect for me.
Neshia Leaird
[email protected]I've made this recipe several times and it's always delicious. I love that it's so easy to make.
Titoabohana Hana
[email protected]This is my go-to recipe for shrimp Alfredo. It's always a hit with my family and friends.
Stephen Bednarski
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it!
Mose Moses
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and impressive dish.
Arman Shahh
[email protected]I followed the recipe exactly, but my sauce turned out grainy. I'm not sure what I did wrong.
Satron Risi
[email protected]This dish was a bit too rich for my taste, but my husband loved it. He said it was the best shrimp Alfredo he's ever had.
Kasimbi Hannington
[email protected]I'm not a huge fan of Alfredo sauce, but this recipe changed my mind. The sauce is light and flavorful, and the shrimp are cooked perfectly. I will definitely be making this again.
QuR BaN
[email protected]This recipe is a keeper! The sauce is creamy and flavorful, and the shrimp are cooked to perfection. I highly recommend it.
Bob Adams
[email protected]5 stars! I love this recipe. It's easy to follow and the end result is delicious. I've made it several times and it's always a crowd-pleaser.
Shahzaib Asad
[email protected]I made this dish last night and it was a hit with my family! The sauce was so flavorful and the rotini pasta cooked evenly. Definitely a keeper recipe.
Nico Mendoza
[email protected]This is the best shrimp Alfredo I've ever had! The sauce was rich and creamy, and the shrimp were cooked perfectly. I will definitely be making this again.