BARBER-POLE FRANKS
Make and share this Barber-Pole Franks recipe from Food.com.
Provided by Dienia B.
Categories Lunch/Snacks
Time 22m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- mix butter spread
- split hot dogs.
- fill with butter
- mix up biscuit dough.
- roll out to 8 inch square 1/4 inch thick.
- cut into 8 strips
- wrap dough in spiral around dogs
- place on greased cookie sheet
- bake in hot oven 450 12 minutes.
Nutrition Facts : Calories 725.1, Fat 58.1, SaturatedFat 27.5, Cholesterol 112.5, Sodium 1817.3, Carbohydrate 35.7, Fiber 1.3, Sugar 8.9, Protein 15.2
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Rh Hasan
[email protected]I'll definitely be making these again!
Arif Hossain Abbran
[email protected]These were a fun and easy way to change up hot dogs.
Kevin McMuhammad
[email protected]I couldn't find colored hot dogs, so I just used regular hot dogs and they still turned out great.
Levi Goodwin
[email protected]These were a little too salty for my taste, but I liked the overall flavor.
Naod Gerbikadan
[email protected]I'm not a big fan of hot dogs, but I really enjoyed these.
Umer bhutta
[email protected]These were a great way to use up leftover hot dogs.
Xtylish Mughal
[email protected]I used a variety of different colored hot dogs to make these, and they turned out so festive.
Savanna Nortley
[email protected]These were a little time-consuming to make, but they were worth it! They were so delicious.
Rachel Moloney
[email protected]I've never made barber pole franks before, but this recipe was so easy to follow.
Xane Vidz
[email protected]These are the perfect party food! They're easy to make, delicious, and everyone loves them.
Damarion Chance
[email protected]I made these for a potluck and they were gone in minutes! Everyone loved them.
Ahmed Zain
[email protected]These were so easy to make and they looked so impressive when I served them.
Ronrash Tamang
[email protected]I had a hard time getting the franks to spiral properly, but they still tasted good.
Gabriela Olaguez
[email protected]These were a little too greasy for my taste, but my husband loved them.
Abdullahi Mohamed
[email protected]I used turkey franks to make these a little healthier, and they were still delicious.
GhostMini_ Tyme #RENATION
[email protected]These were so much fun to make! My kids loved helping me spiral the hot dogs.
Alejandra Mimendi
[email protected]I've made these barber pole franks several times now and they're always a crowd-pleaser. They're so fun and festive, and they taste great too.
Subhan Awan
[email protected]These franks were a hit at my party! They were so easy to make and everyone loved them.