Provided by Patrick and Gina Neely : Food Network
Categories appetizer
Time 55m
Yield 30 mini meatballs
Number Of Ingredients 20
Steps:
- Preheat oven to 350 degrees F.
- In a large bowl, combine first 9 ingredients. Mix well with hands. Shape into the size of walnuts and place in a single layer in a 13 by 9-inch pan. Pour Neelys BBQ sauce over meatballs and bake for 45 minutes. Remove and serve with toothpicks as an appetizer.
- In a large saucepan, combine all the ingredients. Bring mixture to a boil, reduce heat to simmer. Cooked uncovered, stirring frequently, for 2 hours.
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Tadashi
[email protected]I'm always looking for new and easy appetizer recipes. These meatballs are definitely a keeper. They're so easy to make and they're always a crowd-pleaser.
Alyah Girmay
[email protected]These meatballs are a great way to use up leftover ground beef. They're also really easy to make and they're always a hit with my family.
Evie Stuart
[email protected]I followed the recipe exactly and the meatballs turned out great. They were cooked perfectly and the BBQ sauce was delicious.
Hamad Minhas
[email protected]The meatballs were a little bland. I think I'll add some more spices next time.
Kevin Pressley (K. Press)
[email protected]These meatballs were a little too dry for my taste. I think I'll try adding some more sauce next time.
Sitdownandeatyourfood
[email protected]I'm not a big fan of meatballs, but these were really good. The BBQ sauce was amazing and the meatballs were cooked perfectly.
dawn Olson
[email protected]These mini meatballs are the perfect size for a party. They're easy to eat and they're always a crowd-pleaser.
Crystal a Brown
[email protected]I love the tangy BBQ sauce on these meatballs. They're so flavorful and juicy.
Kalia Georgiev
[email protected]I've made these meatballs several times now and they always turn out perfectly. They're the perfect appetizer or party food.
Olayinka Onakoya
[email protected]These mini meatballs were a hit at my party! They were so easy to make and everyone loved them.