BARBEQUED MINI-MEATBALLS

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Barbequed Mini-Meatballs image

Provided by Patrick and Gina Neely : Food Network

Categories     appetizer

Time 55m

Yield 30 mini meatballs

Number Of Ingredients 20

1/2 can evaporated milk
1 pound ground beef
1/2 pound ground pork
1 cup quick cooking oats
1 egg, slightly beaten
1/2 cup finely chopped onion
1 teaspoon salt
1 teaspoon fresh ground black pepper
1 teaspoon cayenne pepper
2 cups Neelys BBQ sauce, recipe follows
2 cups ketchup
1 cup water
1/2 cup apple cider vinegar
5 tablespoons light brown sugar
5 tablespoons sugar
1/2 tablespoon fresh ground black pepper
1/2 tablespoon onion powder
1/2 tablespoon ground mustard
1 tablespoon lemon juice
1 tablespoon Worcestershire sauce

Steps:

  • Preheat oven to 350 degrees F.
  • In a large bowl, combine first 9 ingredients. Mix well with hands. Shape into the size of walnuts and place in a single layer in a 13 by 9-inch pan. Pour Neelys BBQ sauce over meatballs and bake for 45 minutes. Remove and serve with toothpicks as an appetizer.
  • In a large saucepan, combine all the ingredients. Bring mixture to a boil, reduce heat to simmer. Cooked uncovered, stirring frequently, for 2 hours.

Tadashi
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I'm always looking for new and easy appetizer recipes. These meatballs are definitely a keeper. They're so easy to make and they're always a crowd-pleaser.


Alyah Girmay
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These meatballs are a great way to use up leftover ground beef. They're also really easy to make and they're always a hit with my family.


Evie Stuart
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I followed the recipe exactly and the meatballs turned out great. They were cooked perfectly and the BBQ sauce was delicious.


Hamad Minhas
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The meatballs were a little bland. I think I'll add some more spices next time.


Kevin Pressley (K. Press)
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These meatballs were a little too dry for my taste. I think I'll try adding some more sauce next time.


Sitdownandeatyourfood
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I'm not a big fan of meatballs, but these were really good. The BBQ sauce was amazing and the meatballs were cooked perfectly.


dawn Olson
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These mini meatballs are the perfect size for a party. They're easy to eat and they're always a crowd-pleaser.


Crystal a Brown
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I love the tangy BBQ sauce on these meatballs. They're so flavorful and juicy.


Kalia Georgiev
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I've made these meatballs several times now and they always turn out perfectly. They're the perfect appetizer or party food.


Olayinka Onakoya
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These mini meatballs were a hit at my party! They were so easy to make and everyone loved them.