BARBECUED SHRIMP & PEACH KABOBS
Shrimp grilled with peaches and green onions really sets off fireworks! The spicy seasonings even helped me win a ribbon at a county fair. -Jen Smallwood, Portsmouth, Virginia
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Mix brown sugar and seasonings. Place shrimp, peaches and green onions in a large bowl; sprinkle with brown sugar mixture and toss to coat. On four or eight metal or soaked wooden skewers, alternately thread shrimp, peaches and green onions., Lightly spritz both sides of kabobs with cooking spray. Grill, covered, over medium heat or broil 4 in. from heat 3-4 minutes on each side or until shrimp turn pink. Squeeze lime wedges over kabobs.
Nutrition Facts : Calories 170 calories, Fat 2g fat (0 saturated fat), Cholesterol 138mg cholesterol, Sodium 289mg sodium, Carbohydrate 18g carbohydrate (13g sugars, Fiber 3g fiber), Protein 20g protein. Diabetic Exchanges
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Chimaobi Ohaji
[email protected]I highly recommend these kabobs. They're a great way to enjoy shrimp and peaches.
jessy emmanuil
[email protected]These kabobs are easy to make and they're always a crowd-pleaser. I love the sweet and savory flavor of the glaze.
Maddison Squires
[email protected]I've made these kabobs several times and they're always a hit. The shrimp and peaches are a great combination and the glaze is delicious.
hdb hbx
[email protected]These kabobs are perfect for summer grilling. The shrimp and peaches cook quickly and the glaze gives them a delicious caramelized flavor.
Zaynab Dualeh
[email protected]I made these kabobs for a party and they were a huge hit. Everyone loved the unique flavor combination. I will definitely be making these again.
Irfanali Panhwar
[email protected]I'm not a big fan of shrimp, but I loved these kabobs! The peaches and glaze really balance out the flavor of the shrimp.
Dipak Shahi
[email protected]These kabobs were easy to make and turned out delicious. I used frozen shrimp and peaches and they still came out great. I will definitely make these again.
Dinesh Niv
[email protected]I made these kabobs for my family and they loved them. The shrimp were cooked perfectly and the peaches were sweet and juicy. The glaze was also very flavorful.
Abhishek Bhattarai
[email protected]OMG! These kabobs are amazing! The combination of shrimp and peaches is so unique and delicious. The glaze is also perfect - not too sweet, not too tangy.
HAXHI PUCI
[email protected]I followed the recipe exactly and the kabobs turned out great! The shrimp was juicy and flavorful, and the peaches added a nice sweetness. I served them with rice and a side of grilled vegetables.
Dellor Maxwell
[email protected]These kabobs were a huge hit at my summer BBQ! The shrimp and peaches were cooked perfectly, and the glaze gave them a delicious sweet and savory flavor. I'll definitely be making these again.