BARBECUED SHRIMP "BLT" SANDWICH
Provided by Food Network
Categories main-dish
Time 1h
Yield Makes 4 triple-decker sandwich
Number Of Ingredients 16
Steps:
- Preheat the barbecue or grill.
- In a medium saucepan, heat 1-teaspoon oil. Sweat the shallots for about 2 minutes. Do not brown. Deglaze the pan with the wine and vinegar and reduce slightly. Pour in the cream and reduce the sauce by half. Whisk in the butter and strain into a clean pan. Season with lemon juice, salt, and pepper, to taste. Keep warm.
- Sprinkle the 3 tablespoons vegetable oil over the shrimp. Grill the shrimp, about 1-1/2 minutes on each side. Do not overcook. Drain and cut each shrimp in half lengthwise.
- For each sandwich, spread a little mayonnaise on 1 slice of bread and arrange a little lettuce (or 1 piece) on the bread. Top with 3 slices of tomato, season lightly with salt and pepper, and arrange the bacon on the tomatoes. Top with the second slice of bread, a thin layer of mayonnaise, and a little lettuce. Heat the shrimp (10 halves) in the lemon butter and arrange on the lettuce. Top with the third slice of bread and cut in half. Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Salmankhan France
[email protected]This sandwich is amazing! The shrimp is cooked to perfection and the BLT combination is perfect. I will definitely be making this again.
Tahir Mansuri
[email protected]This sandwich is so delicious! The BBQ shrimp is cooked perfectly and the BLT combination is classic. I will definitely be making this again.
Godwin asukwo
[email protected]This sandwich is the perfect combination of sweet, savory, and smoky. I will definitely be making this again soon.
Ishtiaq Bhatti
[email protected]I love how this sandwich is both smoky and refreshing. The BBQ shrimp and the tomato and lettuce add a nice contrast in flavors.
richard white
[email protected]I'm not usually a fan of BBQ shrimp, but this sandwich has changed my mind. The shrimp is so tender and juicy, and the BBQ sauce is perfectly balanced.
misty jeffers
[email protected]I made this sandwich for a party and it was a huge hit! Everyone loved the unique flavor combination.
Luke Chilengwe
[email protected]This sandwich is so easy to make, but it tastes like you spent hours in the kitchen. It's perfect for a quick and delicious weeknight meal.
Tara Chaitoo
[email protected]I love the smoky flavor of the shrimp in this sandwich. It's a really nice twist on the classic BLT.
thenew generation
[email protected]This sandwich is amazing! The BBQ shrimp is so juicy and flavorful, and the BLT combination is just perfect. I will definitely be making this again.
Brian Keya
[email protected]This is the best BLT sandwich I've ever had! The BBQ shrimp adds a really nice twist to the classic flavor combination. I will definitely be making this again soon.
Akeem Lamar
[email protected]I made this sandwich for dinner last night and it was a hit with the whole family! Everyone loved the smoky flavor of the shrimp and the crispy bacon. I will definitely be adding this recipe to my regular rotation.
Abolaji Olawale
[email protected]Oh my goodness, this sandwich is incredible! The BBQ shrimp is so flavorful and juicy, and the BLT combination is just perfect. I will definitely be making this again and again!