BARBECUED SHRIMP AND BACON
Steps:
- Preheat the broiler. Wrap each shrimp with a bacon slice. Thread each shrimp on a small bamboo skewer and brush lightly with oil before broiling. Place skewers on a wire rack set into a foil-lined metal tray.
- Broil the shrimp until the bacon gets crispy on all sides. Baste with barbecue sauce and broil for 2 minutes. Turn once and finish, another 3 to 6 minutes, or until shrimp are just cooked through. Serve warm.
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Audu emmanuel
[email protected]This recipe is a winner! The shrimp and bacon are cooked perfectly and the sauce is amazing. I highly recommend this recipe.
Recheal Recheal
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The shrimp and bacon are cooked to perfection and the sauce is flavorful and delicious.
Grayson Jordan
[email protected]This is my go-to recipe for shrimp and bacon. It's always a hit with my family and friends.
Indra Sujatha
[email protected]I love this recipe! The shrimp and bacon are always cooked perfectly and the sauce is delicious. I always get compliments when I make this dish.
Tauqeer ahmad
[email protected]Wow! This recipe is amazing. The shrimp and bacon were so flavorful and the sauce was perfect. I will definitely be making this again soon.
Faik Fazliu
[email protected]This recipe is a keeper! The shrimp and bacon were cooked to perfection and the sauce was delicious. I highly recommend this recipe.
Apio Immaculate
[email protected]The shrimp and bacon were cooked perfectly and the sauce was flavorful. I will definitely be making this recipe again.
Alisha Modina
[email protected]This recipe was easy to follow and the shrimp and bacon turned out delicious. I will definitely be making this again.
Leni Turner
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the shrimp and bacon, and they kept asking me for the recipe.
Sadam Weruh
[email protected]This is the best shrimp and bacon recipe I've ever tried! The shrimp were cooked perfectly and the bacon was crispy and flavorful. I'll definitely be making this again.