BARBECUED DUCK
Provided by Florence Fabricant
Categories dinner, main course
Time 3h30m
Yield 6 to 8 servings
Number Of Ingredients 6
Steps:
- Following the directions in the proceeding recipe for Basic Roast Duck, roast the ducks for the three hours at 300 degrees, through Step 5. The final preparation can then be done immediately, or if more convenient up to one hour later.
- Preheat barbecue grill.
- Mix the soy sauce, orange juice concentrate, sherry vinegar, five-spice powder and chili oil together. Quarter the ducks and brush with this mixture.
- Barbecue the duck pieces, skin side down at first, for about 20 minutes, basting with the sauce.
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Noor Aajiz
[email protected]This recipe is a no-go.
Kharul Wara sadia
[email protected]Avoid this recipe at all costs.
Peanut Pappas
[email protected]This recipe needs a makeover.
TANVIR Tarmin
[email protected]I give this recipe a thumbs down.
Brostars 963
[email protected]This recipe is a fail.
Shibani Mitra
[email protected]Don't waste your time with this recipe.
Lisenathi Mfundisi
[email protected]Worst recipe ever!
Scott Lindsey
[email protected]This recipe was a disaster. The duck was tough and dry, and the sauce was bland. I would not recommend this recipe to anyone.
Ranika media
[email protected]I followed the recipe exactly and the duck was overcooked. The sauce was also a bit too salty. I think I'll try a different recipe next time.
Samir Murmu
[email protected]This recipe was easy to follow and the duck turned out great. The sauce was a bit too sweet for my taste, but overall it was a good recipe.
sunny bear
[email protected]I'm not a big fan of duck, but I really enjoyed this recipe. The duck was cooked perfectly, and the sauce was delicious. I would definitely recommend this recipe to anyone who is looking for a new way to cook duck.
Naven Capkey
[email protected]This recipe is a keeper! The duck was so moist and flavorful, and the sauce was perfect. I will definitely be making this again.
Harry Noob yt
[email protected]I love this recipe! The duck is always cooked perfectly, and the sauce is amazing. I usually serve it with roasted vegetables and mashed potatoes.
Tin Htut Win
[email protected]This recipe is a bit time-consuming, but it's worth it. The duck is so tender and flavorful, and the sauce is to die for. I would definitely recommend this recipe to anyone who loves duck.
Juan Reynolds
[email protected]I made this recipe for a party, and it was a huge success. Everyone loved the duck, and they couldn't stop raving about the sauce. I will definitely be making this again for my next party.
Rudolph Matus Jr.
[email protected]This was my first time cooking duck, and I was really impressed with how easy this recipe was to follow. The duck turned out perfectly cooked, and the sauce was delicious. I will definitely be making this again!
Emmanuel Gowon
[email protected]I've made this recipe several times now, and it's always a hit. The duck is always cooked to perfection, and the sauce is delicious. It's a great recipe for a special occasion or a casual weeknight dinner.
MAYTE MM
[email protected]Wow! This recipe is a total game-changer. The duck turned out so tender and juicy, and the barbecue sauce was the perfect balance of sweet and tangy. My family absolutely loved it!