BARBECUED DUCK
Make and share this Barbecued Duck recipe from Food.com.
Provided by LiisaN
Categories Duck
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Split duck in half.
- Flatten and place on rack in shallow pan.
- Bake in a 375°F oven.
- Cook all ingredients for sauce for 5 minutes before using.
- Bast with barbecue sauce every 10 minutes while baking.
- Cook ducks until cooked through.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #main-dish #poultry #oven #roast #dietary #low-carb #low-in-something #meat #duck #equipment #4-hours-or-less
You'll also love
Bangtan Girl
[email protected]I love this recipe! The duck is always cooked perfectly and the sauce is amazing. I usually serve it with roasted potatoes and green beans.
Tena Tube
[email protected]This is a great recipe for a special occasion dinner. The duck is elegant and impressive, and the sauce is flavorful and rich. I highly recommend it.
wazeer Khan
[email protected]I've made this recipe several times and it's always a hit. The duck is always cooked perfectly and the sauce is to die for. I highly recommend it.
Daniel P
[email protected]This was my first time cooking duck, and it turned out great! The duck was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Malik Awan
[email protected]I love this recipe! The duck is always so tender and juicy, and the sauce is amazing. I usually serve it with rice and roasted vegetables.
esan md
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the duck is always cooked perfectly.
Yasir Rasouli
[email protected]I'm not a big fan of duck, but I thought this recipe was pretty good. The sauce was flavorful and the duck was cooked well.
leia
[email protected]This recipe was easy to follow and the duck turned out great! I especially liked the crispy skin.
Amar Ali
[email protected]The duck was a little dry, but the sauce was delicious. I think I'll try brining the duck next time to help keep it moist.
Jubayel Khan
[email protected]This was a bit too sweet for my taste, but overall it was a good recipe. I think next time I'll try using a different barbecue sauce.
P Hack
[email protected]I love this recipe! The duck is always cooked perfectly, and the sauce is amazing. I usually serve it with roasted potatoes and green beans.
Soldier Aftonxx
[email protected]This is a great recipe for a special occasion dinner. The duck is elegant and impressive, and the sauce is flavorful and rich. I highly recommend it.
Karabo Tau
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of duck, but I'm so glad I did! The duck was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Chantel Jasmine
[email protected]I've made this recipe twice now, and it's always a hit with my family and friends. The duck is always cooked perfectly, and the sauce is to die for.
Allister Van Schalkwyk
[email protected]This was my first time trying duck, and it was amazing! The meat was so tender and flavorful, and the barbecue sauce was the perfect complement. I will definitely be making this again.