BARBECUED BACON AND SCALLOP BROCHETTES
Make and share this Barbecued Bacon and Scallop Brochettes recipe from Food.com.
Provided by Millereg
Categories Lunch/Snacks
Time 50m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Wash and dry the scallops and place in a bowl with the lemon juice, dill seeds, salt and pepper; leave to marinate for 30 minutes, stirring from time to time.
- Preheat the grill.
- Remove the scallops from the bowl and reserve the marinade.
- Cut the bacon rashers in half and roll 8 of the scallops in a piece of bacon.
- Spear alternative plain and bacon-wrapped scallops onto 4 skewers (2 plain, 2 bacon-wrapped per skewer).
- Brush with the reserved marinade and grill for 10 minutes, turning occasionally.
- Serve hot.
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mnar yasser
[email protected]These brochettes were easy to make and turned out great! I would definitely make them again.
Catherine Ferreira
[email protected]I made these brochettes for a special occasion and they were a hit! They were easy to make and everyone loved the combination of bacon and scallops.
mick patrick
[email protected]These brochettes were a bit pricey to make, but they were worth it. They were so delicious and everyone loved them.
Geophrey Sekemba
[email protected]I'm not a big fan of seafood, but I really enjoyed these brochettes. The bacon and scallops were cooked perfectly and the glaze was flavorful.
Monica Ankton
[email protected]I would definitely recommend this recipe. The brochettes were easy to make and turned out delicious.
Hiba Waqas
[email protected]These brochettes were a hit at my party! Everyone loved the smoky flavor of the bacon and the tender scallops.
MM Monir
[email protected]I loved the combination of bacon and scallops. The glaze was a bit too sweet for my taste, but I would definitely make these again.
Naomi chichi
[email protected]These brochettes were amazing! The bacon and scallops were cooked perfectly and the glaze was delicious. I will definitely be making these again soon.
Safiya Sana
[email protected]The brochettes were a bit dry. I think I should have marinated the scallops for longer.
Shahid Muhammad
[email protected]These brochettes were easy to make and turned out great! I would definitely make them again.
Sheel Beela
[email protected]I made these brochettes for my family and they loved them! The glaze was a bit too sweet for my taste, but everyone else seemed to enjoy it.
Muhammad Afras
[email protected]These brochettes were delicious! The bacon added a nice smoky flavor to the scallops. I would definitely recommend this recipe.
Cricket School & fitness
[email protected]These brochettes were a bit time-consuming to make, but they were worth it! The bacon and scallops were cooked to perfection and the glaze was flavorful. I would definitely make these again for a special occasion.
Keegan Hector
[email protected]I love the combination of bacon and scallops. The glaze really brings out the flavors. I served these brochettes at a party and they were a hit!
Gamer Khan
[email protected]These brochettes were so easy to make and turned out perfectly! The bacon and scallops cooked evenly and the glaze was delicious. I will definitely be making these again.