BARBECUE-STUFFED POTATOES
Enjoy these potatoes stuffed with chicken, sour cream mixture and cheese - a delicious dinner that's ready in just 20 minutes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 5
Steps:
- Pierce potatoes with fork; arrange in circle on microwavable paper towels in microwave oven. Microwave uncovered on High 5 minutes; turn potatoes over. Microwave 5 minutes longer or until potatoes are tender when pierced in center with fork.
- Meanwhile, in small bowl, mix sour cream and 2 tablespoons of the onions; set aside.
- Place chicken in microwavable bowl; cover with microwavable plastic wrap (do not allow plastic wrap to touch food). Microwave on High 2 minutes or until thoroughly heated.
- Cut potatoes open; fluff with fork. Top potatoes with chicken, sour cream mixture, cheese and remaining 1 tablespoon onions.
Nutrition Facts : Calories 350, Carbohydrate 58 g, Fiber 4 g, Protein 16 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 620 mg
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Rj Kaka
[email protected]These stuffed potatoes are the best! I've made them several times and they're always a hit.
Wetman Prunes
[email protected]I'm not sure what went wrong, but my potatoes turned out dry and crumbly. I think I might have overbaked them.
Reyhma Winrass
[email protected]These potatoes are a great way to sneak some veggies into your kids' diets. They'll never know they're eating cauliflower!
Kiran Chaulagain
[email protected]I made these potatoes for a party and they were a huge hit. Everyone loved them!
Sunano Ephraim
[email protected]These stuffed potatoes are the perfect comfort food. They're cheesy, gooey, and oh-so-satisfying.
kashem Khan
[email protected]These potatoes were a bit bland for my taste. I think I would have liked them better if I had added some more seasoning.
Redd Sakhile
[email protected]I'm not a big fan of barbecue sauce, but I still enjoyed these potatoes. The potato filling was creamy and flavorful.
Tezrah Nankinga
[email protected]These stuffed potatoes are a great way to use up leftover barbecue. They're also a great side dish for potlucks or picnics.
Palesa Mogane
[email protected]I had some trouble getting the potatoes to cook through. I ended up having to bake them for an extra 15 minutes.
James Casey
[email protected]These potatoes were a little too spicy for my taste, but my husband loved them.
Toba Ahamada
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised. The potatoes were fluffy and the barbecue filling was delicious. I'll definitely be making these again.
Riya Pun
[email protected]These stuffed potatoes are so easy to make and they're always a hit with my family. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Eric Martinez
[email protected]This recipe is a great way to use up leftover barbecue. I also like to add some shredded cheese to the potato mixture.
Rob M (Rob)
[email protected]I've made these potatoes several times now and they're always a crowd-pleaser. The barbecue sauce gives them a delicious smoky flavor.
Fahad Finix (Fahad finix official)
[email protected]These stuffed potatoes were a hit at my last potluck! Everyone loved them.