BARBECUE SHRIMP OVER PASTA RECIPE
Provided by bjmj_1622
Number Of Ingredients 6
Steps:
- Cook linguine according to package directions. Meanwhile, in a large skillet, cook bacon over medium heat until crisp. Remove with a slotted spoon to paper towels; drain, reserving 1 tablespoon drippings. Saute onion in the drippings until tender. Add shrimp; cook and stir until no longer pink. Return bacon to the skillet. Add barbecue sauce; cook and stir over medium heat until heated through. Drain linguine; top with shrimp mixture. Sprinkle with Parmesan cheese.
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Devraj sharma
[email protected]This recipe was a hit at my last party! Everyone loved the shrimp, and the sauce was so good that people were asking for the recipe. I will definitely be making this again.
Sahabuddin Khan
[email protected]This dish was a bit bland for my taste. I would recommend adding more spices to the sauce.
Prince Muhib
[email protected]I've tried this recipe a few times, and it's always turned out great. The shrimp is always cooked perfectly, and the sauce is delicious. I love serving it over rice.
Keith Palmer
[email protected]This dish is a bit too spicy for me, but my husband loves it. I usually make a milder version for myself by using less cayenne pepper.
Ntombifuthi Brightness
[email protected]I love this recipe! The shrimp is always cooked perfectly, and the sauce is so flavorful. I've made it several times, and it's always a hit with my family and friends.
Nina S Flores
[email protected]This dish was easy to make and turned out great! The shrimp was tender and flavorful, and the sauce was delicious. I served it over pasta, and it was a perfect meal for a weeknight dinner.
Cyle Langley
[email protected]The sauce was a bit too thin for my liking, but the shrimp was cooked perfectly. I would recommend thickening the sauce with a little cornstarch or flour before serving.
Ky-mani Hepburn
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. The shrimp was cooked well, and the sauce was flavorful. I would recommend this dish to anyone who likes spicy food.
Caroline Jane
[email protected]I've made this dish several times now, and it's always a hit. The shrimp is always cooked perfectly, and the sauce is so good that I could eat it with a spoon. It's a great dish for a party or a weeknight dinner.
Tashfeen Ali
[email protected]This recipe was easy to follow, and the dish turned out great! The shrimp was tender and juicy, and the sauce was flavorful and rich. I served it over rice, and it was a perfect meal for a weeknight dinner.
Md Lutfor Hasan
[email protected]I made this dish for a party, and it was a huge success! Everyone loved the shrimp, and the sauce was so good that people were asking for the recipe. I highly recommend this dish for any occasion.
SUJA MD GOLAM MOSQUE (Suja-babu)
[email protected]This dish was absolutely delicious! The shrimp was cooked perfectly, and the sauce was flavorful and tangy. I served it over angel hair pasta, and it was a hit with my family. I will definitely be making this again!