BARBECUE SANDWICHES

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Barbecue Sandwiches image

These are the best barbecued meat sandwiches ever-the combination of beef, pork and spices can't be beat. The recipe makes a lot, but don't expect leftovers! -Tina Wunker, Winston-Salem, North Carolina

Provided by Taste of Home

Categories     Lunch

Time 4h15m

Yield 16-20 servings.

Number Of Ingredients 22

1 boneless beef chuck roast (2-1/2 pounds), trimmed
1 boneless pork shoulder butt roast (2-1/2 pounds), trimmed
8 cups water
2 celery ribs, cut into 3-inch pieces
1 large onion, cut into eight pieces
2 medium carrots, cut into 2-inch pieces
2 bay leaves
8 whole cloves
1 teaspoon salt
1/4 teaspoon pepper
BARBECUE SAUCE:
1 cup chopped onion
2 tablespoons butter
1 cup ketchup
1/2 cup cider vinegar
1/3 cup sugar
4 teaspoons Worcestershire sauce
1 tablespoon brown sugar
1 tablespoon celery salt
2 teaspoons paprika
1/2 teaspoon each salt, pepper, chili powder and ground cumin
16 to 20 hamburger buns, split

Steps:

  • Place the first 10 ingredients in a large roasting pan; cover and bake at 325° for 3-4 hours or until pork is tender. Remove pork roast; set aside. , Bake chuck roast, covered, 40 minutes longer or until beef is tender. Cut pork and beef into bite-size pieces. Strain pan drippings and set aside 1/2 cup sauce. , In a large Dutch oven, saute onion in butter until tender. Stir in the ketchup, vinegar, sugar, Worcestershire sauce, brown sugar, seasonings and reserved pan drippings. Add meat; bring to a boil. Reduce heat; cover and simmer for 15 minutes, stirring occasionally. Serve on buns.

Nutrition Facts : Calories 299 calories, Fat 12g fat (4g saturated fat), Cholesterol 63mg cholesterol, Sodium 805mg sodium, Carbohydrate 26g carbohydrate (9g sugars, Fiber 1g fiber), Protein 21g protein.

Habu Islam
i_h67@aol.com

These sandwiches are always a hit at my parties. Everyone loves them!


Samia Mussa
mussa92@hotmail.co.uk

I love the flavor of these sandwiches. The sauce is perfect.


Jad Jko
jj54@aol.com

These sandwiches were a little dry for my taste. I think I would add more sauce next time.


Hogg
hogg@gmail.com

I followed the recipe exactly and the sandwiches turned out perfect. I will definitely be making these again.


MR ASIF KHAN
a.mr60@yahoo.com

These sandwiches were easy to make and they tasted great. I would definitely recommend them.


Toufiq Hossain
t7@aol.com

I'm not usually a fan of barbecue sandwiches, but these were really good. The sauce was perfect.


Achin Theekshana
t.achin13@hotmail.com

These sandwiches were a little too spicy for my taste, but my husband loved them.


Casually Gaming
c26@hotmail.com

I love that this recipe uses chicken thighs instead of breasts. The thighs are so much more flavorful.


Andre zeke
zeke_andre42@gmail.com

These sandwiches were so easy to make and they turned out delicious. I'll definitely be making them again.


Inoxent Xhoudhary
inoxent-x94@yahoo.com

The sauce for these sandwiches is amazing! I could eat it with a spoon. The chicken was also cooked perfectly.


Lali Teina
lali.teina89@hotmail.com

These barbecue sandwiches were an absolute hit at my last cookout! The sauce was flavorful and tangy, and the chicken was cooked to perfection. I'll definitely be making these again soon.